MOUSE TRAP

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Mouse Trap image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 5

1 1/2 ounces dry Palo Cortado sherry
1 ounce bourbon, such as Four Roses Single Barrel Bourbon
1/2 ounce sweet vermouth, such as Dolin
4 dashes cherry bitters
High-quality maraschino cherry, such as Luxardo, for garnish

Steps:

  • Add the sherry, bourbon, vermouth and bitters to a cocktail shaker, add large ice and stir thoroughly. Taste for balance, then single-strain into a coupe glass. Garnish with a cherry and serve.

Pepunio
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This recipe is a great way to use up leftover cheese.


Shaown Hasan
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I've never made a mouse trap before, but this recipe made it so easy. It turned out great!


M Azhar
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This dish is a great way to get your kids to eat their vegetables.


Greg Enoma
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I love the fact that this recipe is so easy to make. I can have it on the table in less than 30 minutes.


AM Crowe
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This dish is perfect for a cold winter day. It's warm and comforting.


Hossain Mobaruk
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I was a little skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my go-to recipes.


yun lin
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This recipe is very versatile. You can use different types of cheese, bread, and sauce to create your own unique dish.


Olumide Isaac
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I've made this recipe several times and it's always a hit. It's a great way to impress your guests.


Richard Stathus
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This dish is perfect for a quick and easy meal. It's also very affordable.


Mst. Tanzila Khatun
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I made this recipe for my kids and they loved it! It's a fun and easy way to get them to eat their vegetables.


Masentle Puling
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This recipe is a great way to use up leftover cheese and bread.


Susan Kraus
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I love the combination of flavors in this dish. The crispy cheese and the tangy sauce are a perfect match.


GHETTO SOLDIER
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This dish is perfect for a party or potluck. It's easy to make ahead of time and it always disappears quickly.


afra Almansoori
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I was looking for a new appetizer to try and this mouse trap recipe caught my eye. It was so easy to make and it turned out so delicious!


Ahtisham Awan
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This recipe is a keeper! I've already made it twice and it's always a hit with my friends and family.


Azan Ali
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I followed the recipe exactly and the mouse trap turned out perfectly. My family loved it!


Sameer Raien
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I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The mouse trap was crispy and cheesy, and the sauce was delicious.


Imran Md.imranvjj
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This dish was easy to make and very tasty. I used sharp cheddar cheese and it gave the mouse trap a nice tang.


Md jonaid Md jonaid
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I've made this recipe several times now and it always turns out great. The crispy cheese and the flavorful sauce are a perfect combination.


Reem atik
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This recipe was a hit at my last party! Everyone loved the unique flavor of the mouse trap. I will definitely be making it again.