Steps:
- Add the sherry, bourbon, vermouth and bitters to a cocktail shaker, add large ice and stir thoroughly. Taste for balance, then single-strain into a coupe glass. Garnish with a cherry and serve.
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Pepunio
[email protected]This recipe is a great way to use up leftover cheese.
Shaown Hasan
[email protected]I've never made a mouse trap before, but this recipe made it so easy. It turned out great!
M Azhar
[email protected]This dish is a great way to get your kids to eat their vegetables.
Greg Enoma
[email protected]I love the fact that this recipe is so easy to make. I can have it on the table in less than 30 minutes.
AM Crowe
[email protected]This dish is perfect for a cold winter day. It's warm and comforting.
Hossain Mobaruk
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my go-to recipes.
yun lin
[email protected]This recipe is very versatile. You can use different types of cheese, bread, and sauce to create your own unique dish.
Olumide Isaac
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress your guests.
Richard Stathus
[email protected]This dish is perfect for a quick and easy meal. It's also very affordable.
Mst. Tanzila Khatun
[email protected]I made this recipe for my kids and they loved it! It's a fun and easy way to get them to eat their vegetables.
Masentle Puling
[email protected]This recipe is a great way to use up leftover cheese and bread.
Susan Kraus
[email protected]I love the combination of flavors in this dish. The crispy cheese and the tangy sauce are a perfect match.
GHETTO SOLDIER
[email protected]This dish is perfect for a party or potluck. It's easy to make ahead of time and it always disappears quickly.
afra Almansoori
[email protected]I was looking for a new appetizer to try and this mouse trap recipe caught my eye. It was so easy to make and it turned out so delicious!
Ahtisham Awan
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit with my friends and family.
Azan Ali
[email protected]I followed the recipe exactly and the mouse trap turned out perfectly. My family loved it!
Sameer Raien
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The mouse trap was crispy and cheesy, and the sauce was delicious.
Imran Md.imranvjj
[email protected]This dish was easy to make and very tasty. I used sharp cheddar cheese and it gave the mouse trap a nice tang.
Md jonaid Md jonaid
[email protected]I've made this recipe several times now and it always turns out great. The crispy cheese and the flavorful sauce are a perfect combination.
Reem atik
[email protected]This recipe was a hit at my last party! Everyone loved the unique flavor of the mouse trap. I will definitely be making it again.