THIS IS A REALLY EASY TREAT. ONE EVERYONE WILL LIKE AND ASK FOR AGAIN.
Provided by theresa dibert
Categories Puddings
Time 20m
Number Of Ingredients 10
Steps:
- 1. COMBINE BUTTER, FLOUR AND NUTS IN A MIXING BOWL.MIX WELL, PRESS INTO BOTTOM OF 9X13X2 PAN. BAKE AT 350 FO 20 MINUTES. LET COOL.
- 2. COMBINE CREAM CHEESE AND CONFECTIONEERS SUGAR. MIX UNTIL FLUFFY. FOLD IN 1 CUP OF COOL WHIP.SPREAD OVER TOP OF CRUST.
- 3. COMBINE CHOCOLATE AND VANILLA PUDDINGS WITH MILK. MIX UNTIL THICK AND CREAMY. POUR OVER CREAM CHEESE MIXTURE.
- 4. CHILL UNTIL SET. TOP WITH REMAINING COOL WHIP. GRATE HERSHEY BAR OVER THE TOP. REFRIGERATE UNTIL READY TO SERVE.
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Nish
[email protected]This mudslide was amazing! The cake was so moist and chocolatey, and the frosting was the perfect balance of sweetness and creaminess. I will definitely be making this again.
Nicholas Youngwirth
[email protected]I was disappointed with this mudslide. The cake was dry and the frosting was too sweet. I wouldn't recommend this recipe.
mohan badaila
[email protected]This mudslide was a bit too sweet for me, but it was still a good dessert. The cake was moist and the frosting was creamy, but the overall flavor was just a bit too sugary for my taste.
Lemon Lemon
[email protected]I loved this mudslide! The cake was so moist and chocolatey, and the frosting was the perfect balance of sweetness and creaminess. I will definitely be making this again.
Manikhan Roman
[email protected]This mudslide was easy to make and turned out great! The cake was moist and the frosting was creamy and delicious. I will definitely be making this again.
KUUL Aidman
[email protected]I made this mudslide for a party and it was a huge hit! Everyone loved it. The cake was so moist and flavorful, and the frosting was to die for. I will definitely be making this again.
SJX play
[email protected]This mudslide was amazing! The cake was so moist and chocolatey, and the frosting was the perfect balance of sweetness and creaminess. I will definitely be making this again.
Scott Davison
[email protected]I was disappointed with this mudslide. The cake was dry and the frosting was too sweet. I wouldn't recommend this recipe.
Edith onaro
[email protected]This mudslide was a bit too sweet for me, but overall it was still a good dessert. The cake was moist and the frosting was creamy, but the overall flavor was just a bit too sugary for my taste.
Marvin Denison
[email protected]I've made this recipe several times now and it always turns out perfect. The cake is so moist and fluffy, and the frosting is to die for. I love the hint of coffee in the frosting, it really takes this mudslide to the next level.
koekemoer Ansune
[email protected]This recipe is a keeper! I made it for my family last night and they all loved it. The cake was so moist and flavorful, and the frosting was the perfect balance of sweetness and creaminess. I will definitely be making this again.
MD SAJEEB MDMD জাহিদ
[email protected]I'm not usually a fan of mudslides, but this one is amazing! The frosting is so light and fluffy, and the chocolate cake is perfectly moist. I'll definitely be making this again.
Kailee Currin
[email protected]This mudslide was a total hit at my party! It was so easy to make, and everyone loved the combination of flavors. I especially liked the hint of coffee in the frosting.