Going by the picture on this it looks amazing! Seems like a lot of butter to me but can't wait to try it! Found on Facebook.
Provided by Sheila M
Categories Fruit Desserts
Number Of Ingredients 7
Steps:
- 1. Grease a 9×13 pan and set aside. Peel, core and slice the apples into 8 slices each. Unroll the crescent rolls and wrap each apple slice in a crescent dough triangle and place in the prepared pan.
- 2. In a bowl, melt your butter and stir in sugar and vanilla. Mixture will remain grainy. Pour over top of the crescent wrapped apples.
- 3. Pour the can of Mountain Dew all around and sprinkle with cinnamon. Place in 350 degree oven for 30 to 40 minutes.
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Abdul Salaam
[email protected]These apple dumplings are a great way to use up leftover apples. They're also a delicious and easy dessert to make.
mdjibonkhan khan khan
[email protected]I'm not a fan of Mountain Dew, so I wasn't sure how I would like these dumplings. But I was pleasantly surprised! The glaze was delicious and the dumplings were perfectly cooked.
Iqrar Sharif
[email protected]These dumplings were a disappointment. The glaze was too thick and the apples were mushy.
Gloria Vasquez
[email protected]I would have liked the dumplings to be a bit more moist. I think I'll add a little extra butter to the dough next time.
MD Morshed Hasan
[email protected]Overall, I thought these apple dumplings were just okay. They weren't bad, but they weren't anything special either.
Mb Ridoy
[email protected]The dumplings didn't turn out as fluffy as I expected. I think I might have overmixed the dough.
Zubairu Fahizatu
[email protected]I found that the dumplings were a bit too sweet for my taste. I would reduce the amount of sugar in the glaze next time.
Mage Man
[email protected]These dumplings are a bit time-consuming to make, but they're worth the effort.
Top Music
[email protected]I love the combination of apples and Mountain Dew in these dumplings. It's a unique and delicious twist on a classic recipe.
Kalani Lewis
[email protected]These apple dumplings are the perfect fall dessert. They're warm, comforting, and full of flavor.
Destiny Solomon
[email protected]I made these dumplings for a potluck and they were gone in minutes!
Ed Year
[email protected]These dumplings are a great way to use up leftover Mountain Dew.
AliReza Rasouli
[email protected]The Mountain Dew glaze is what makes these dumplings special. It's sweet and tangy, and it pairs perfectly with the apples.
Koray Gannon
[email protected]I've made these dumplings several times now and they're always a crowd-pleaser.
Thompho Ndou
[email protected]Easy to make and turned out great! The dumplings were moist and flavorful, and the glaze was perfect.
Shifa Batool
[email protected]These apple dumplings were a hit at my family gathering! The Mountain Dew glaze gave them a unique and delicious flavor. Definitely a keeper!