MOUNTAIN DEW APPLE DUMPLINGS
My preference: I usually cut the apples and roll each apple slice in the crescent and place in the pan. Melt the butter, sugar and vanilla, pour over top. Cover with foil and put in the refrigerator over night. The next morning I pour the mountain dew over top and bake. Most everything tastes better when it sets over night,...
Provided by Vicki Kerr
Categories Other Desserts
Time 40m
Number Of Ingredients 7
Steps:
- 1. Peel and core apples. Cut apples into 8 slices each. Roll each apple slice in a crescent roll.
- 2. Place in a 9 x 13 buttered pan.
- 3. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour over apples. Pour Mountain Dew over top. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.
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Meli Aktar
[email protected]The flavor of these dumplings is out of this world! The Mountain Dew syrup is the perfect complement to the sweet apples and the flaky crust. The dumplings are also incredibly moist and tender. I'm definitely making these again soon!
Christabel Khaoma
[email protected]These dumplings are so beautiful, they're almost too good to eat! The golden brown crust and the flaky layers of dough are simply stunning. The Mountain Dew syrup adds a gorgeous amber color that makes the dumplings even more irresistible. I'm defini
Kamilah Castillo
[email protected]I love that this recipe is so quick and easy to make. The dumplings are done in under an hour, which is perfect for a busy weeknight. The Mountain Dew syrup is also a great shortcut and saves a lot of time. I'll definitely be making these again!
Mohsen Hoseyni
[email protected]These dumplings are a great budget-friendly dessert. The ingredients are all affordable and easy to find. I also love that I can use leftover apples to make them. The Mountain Dew syrup is the perfect finishing touch and adds a lot of flavor. I'll de
Julieta Khan
[email protected]I was so excited to find a gluten-free apple dumpling recipe! I made a few minor adjustments to the recipe to make it gluten-free and they turned out great. The dumplings were fluffy and moist, and the Mountain Dew syrup was delicious. I'll definitel
Lauren Cunningham
[email protected]These dumplings have become a family favorite! We make them every year for Thanksgiving and Christmas. The Mountain Dew syrup is what makes them so special. It gives them a unique and delicious flavor that everyone loves. I highly recommend this reci
Shawn Fanin
[email protected]These dumplings were a huge hit at my party! I made a double batch and they were all gone in no time. The Mountain Dew syrup was the perfect touch and gave the dumplings a sweet and tangy flavor. I'll definitely be making these again for my next part
Sarfraz Rajput
[email protected]This was my first time making apple dumplings, and they turned out great! The recipe was easy to follow and the dumplings were delicious. The Mountain Dew syrup gave them a unique and flavorful twist. I'll definitely be making these again!
Kibwe Evans
[email protected]I decided to get creative with this recipe and added a few spices to the Mountain Dew syrup. I used cinnamon, nutmeg, and ginger, which gave the dumplings a warm and cozy flavor. They were a hit with my family and friends!
Auntie Auntie
[email protected]I was looking for a healthier version of apple dumplings, and this recipe was perfect. The Mountain Dew syrup was replaced with a mixture of apple juice and honey, which reduced the sugar content significantly. The dumplings were still delicious and
Mahabub Hasan Porosh
[email protected]I'm not usually a fan of sweet desserts, but these dumplings were surprisingly good. The Mountain Dew syrup wasn't too sweet, and the apples added a nice tartness. The dumplings were also really fluffy and moist. I'll definitely be making these again
Yaseen Rehman
[email protected]I was looking for a quick and easy dessert recipe, and these dumplings fit the bill perfectly. They were super simple to make and turned out great. The Mountain Dew syrup added a nice touch of sweetness and flavor. I'll definitely be making these aga
wittykng swagger
[email protected]These dumplings were so good! The Mountain Dew syrup was sweet and tangy, and the apples were perfectly soft and tender. I loved the way the dumplings puffed up in the oven and got all golden brown. I'll definitely be making these again!
Mario Tovar
[email protected]These dumplings were a hit with my family! The Mountain Dew gave them a unique flavor that everyone loved. The dumplings were also really easy to make, which is always a plus. I'll definitely be making these again soon!
Aanand kumar
[email protected]I love apple dumplings, and this recipe was no exception. The Mountain Dew added a subtle sweetness and tanginess that really enhanced the flavor of the apples. The dumplings were super easy to make and turned out perfectly golden brown. Overall, a g
Md Readay
[email protected]These dumplings were an absolute delight! The combination of Mountain Dew and apples created a unique and flavorful syrup that complemented the soft and fluffy dumplings perfectly. I'm definitely adding this recipe to my favorites!