MOU SHU CHICKEN WRAPS
These tangy tortilla roll-ups feature tender chicken strips and veggies seasoned with Asian-inspired ingredients.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- In 1-quart saucepan, cook all sauce ingredients over medium heat about 5 minutes, stirring occasionally, until plums are tender.
- In 10-inch skillet, heat oil over medium-high heat. Cook chicken in oil 8 to 10 minutes, stirring occasionally, until no longer pink in center. Stir in hoisin sauce, gingerroot, wine, sugar, cabbage and carrots; cook 4 to 6 minutes, stirring constantly, until cabbage is crisp-tender.
- Warm tortillas as directed on package. Place 1 cup chicken mixture on each tortilla; roll tortilla around filling. Serve with sauce.
Nutrition Facts : Calories 515, Carbohydrate 83 g, Cholesterol 35 mg, Fat 1, Fiber 7 g, Protein 23 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 840 mg
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Bekar manab
[email protected]The chicken was a little dry, but the wraps were still good. I would recommend using a different chicken cooking method.
Md Muhi
[email protected]These wraps were a little bland for my taste. I would have liked more sauce and spices.
baraa shammout
[email protected]I'm not a huge fan of Chinese food, but I really enjoyed these wraps. The chicken was tender and flavorful, and the vegetables were crisp and fresh.
Sajid kahloon
[email protected]These wraps are so easy to make and they're always a hit with my family. I love that I can use whatever vegetables I have on hand.
Killer Man
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is delicious.
Logan Tom
[email protected]These wraps are a great way to use up leftover chicken. They're also very easy to make and they're always a hit with my family.
Md Sohah
[email protected]I love the combination of flavors in this dish. The chicken is perfectly cooked and the vegetables are crisp. The wraps are also very easy to assemble.
Mark Paugh
[email protected]This is a great recipe for a quick and easy meal. The chicken is tender and flavorful, and the wraps are so fresh and light.
Mian Saim
[email protected]These wraps are so easy to make and they're always a hit with my family. I love that I can use whatever vegetables I have on hand.
Zarar Hmed
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious. I highly recommend this recipe!
Musthafa Musthafa
[email protected]These wraps were a hit at my party! Everyone loved them, and they were so easy to make. I will definitely be making them again.
Sweetflowers12
[email protected]I love this recipe! The chicken is so tender and flavorful, and the wraps are so fresh and light. I always make a double batch because they disappear so quickly!
Llokum Pare
[email protected]This was my first time making mou shu chicken wraps, and they turned out amazing! The flavors were spot on, and the wraps were so easy to assemble. I will definitely be making these again!