Mother made this often this during WW II when sugar was rationed. You can use any flavor gelatin (I personally like the green lime). It is a light sweet especially good after a heavy meal or during warm weather.
Provided by Cookn Gma
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 4h10m
Yield 6
Number Of Ingredients 4
Steps:
- In a medium bowl, whisk together the gelatin and boiling water until dissolved. Refrigerate until thickened to the consistency of egg whites, about 1 hour.
- When the gelatin is thick, whip the evaporated milk in a chilled bowl with chilled beaters until thick enough to form peaks like whipped cream. Fold the whipped milk into the gelatin. Rinse an 8 cup mold and fill with the gelatin mixture. Cover and refrigerate overnight, or at least until set, about 4 hours.
- Unmold the gelatin onto a serving dish and sprinkle with cookie crumbs. Put the rest of the crumbs into a bowl and pass around the table at serving time.
Nutrition Facts : Calories 372.1 calories, Carbohydrate 56.1 g, Cholesterol 12.2 mg, Fat 14 g, Fiber 1.1 g, Protein 6.5 g, SaturatedFat 4.7 g, Sodium 280.7 mg, Sugar 16.3 g
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Temidayo Lawal
[email protected]I followed the recipe exactly, but my dessert didn't turn out right. I'm not sure what I did wrong.
Aneela Jabeen
[email protected]This dessert was a disappointment. The lime flavor was weak and the texture was grainy.
Zuhaira Khan
[email protected]I found this dessert to be a bit too sweet for my taste. I think it would be better with less sugar.
DeenFroko's TV
[email protected]This dessert was a little too tart for my taste, but I think that's just a personal preference. Other than that, it was a great dessert.
Lakay EPPZ V
[email protected]I'm not a big fan of lime desserts, but this one was really good. The lime flavor was subtle and not overpowering.
Rhonnell Hari
[email protected]This dessert is so easy to make, and it's always a hit. I've made it several times for different occasions, and everyone always loves it.
OWOEYE OLAOLUWA
[email protected]I made this dessert for my family, and they all loved it. Even my picky kids ate it up.
Jehan Ali
[email protected]This is the perfect dessert for a summer party. It's light and refreshing, and everyone loves it.
Mojib Nepali
[email protected]I've never been a big fan of lime desserts, but this one changed my mind. It's so delicious and easy to make.
william Namaswa
[email protected]This dessert is so refreshing and light. It's the perfect way to end a meal.
Danger 999
[email protected]I love the tangy lime flavor in this dessert. It's the perfect balance to the sweetness of the whipped cream.
jonathan chapman
[email protected]This is my new go-to dessert. It's so easy to make and always a hit.
Devraj Singh
[email protected]I made this dessert for a potluck, and it was gone in minutes! Everyone loved it.
Tom Jones _wood
[email protected]This dessert is so light and fluffy, it's like eating a cloud. The lime flavor is refreshing and not too tart.
Balaj Jutt
[email protected]I love how easy this dessert is to make. I can have it ready in no time, and it's always a hit with my family.
Mason Abshire
[email protected]This is the best lime dessert I've ever had! The combination of lime, cream cheese, and whipped cream is heavenly.
Frank Chisoko
[email protected]I've made this dessert several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
Hurricane
[email protected]This dessert was a hit at my dinner party! Everyone loved the light and fluffy texture, and the lime flavor was the perfect balance of sweet and tart.