MOTHER'S DAY PIE
This is a crustless coconut custard pie. The recipe was given to me by an elderly lady I knew. It's never failed me!
Provided by Jo Pelletier
Categories Desserts Pies Custard and Cream Pie Recipes
Time 2h50m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Generously grease and flour a 9-inch pie plate.
- In a medium bowl, mix together sugar, flour, and salt. Stir in melted butter and vanilla extract. Add eggs one at a time, mixing well after each addition. Mix in evaporated milk followed by coconut. Pour mixture into pie plate.
- Bake in preheated oven for 35 to 40 minutes, or until custard is nearly set and a knife inserted near the center of the pie comes out clean. Let cool, then refrigerate before serving.
Nutrition Facts : Calories 314.1 calories, Carbohydrate 36.2 g, Cholesterol 106.3 mg, Fat 16.7 g, Fiber 1 g, Protein 6.2 g, SaturatedFat 10.7 g, Sodium 236.8 mg, Sugar 33.3 g
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donny jordan
jordan-donny23@gmail.comI made this pie for a special occasion and it was a huge success! The pie was beautiful and delicious. The strawberries and cream cheese filling was a perfect combination. Everyone loved it!
Abebaw Tadese
abebaw_tadese77@yahoo.comI love trying new recipes and this pie was no exception. The unique combination of strawberries and cream cheese was intriguing and the pie did not disappoint. The filling was creamy and the crust was flaky. I highly recommend this recipe!
Kpk Friends
f_kpk78@yahoo.comI'm more of a savory baker, but I decided to give this recipe a try. I was pleasantly surprised! The pie was delicious and the combination of strawberries and cream cheese was perfect. I'll definitely be making this again.
Marjona Toshpulatova
toshpulatova.m@hotmail.co.ukAs a self-proclaimed pie connoisseur, I can confidently say that this pie is a masterpiece. The crust is flaky and buttery, the filling is creamy and bursting with strawberry flavor. This pie is a must-try for any pie lover!
Kwasi William
kwasi3@aol.comThis was my first time making a pie from scratch and it turned out amazing! The recipe was clear and easy to follow. The pie was a hit with my family and friends. I'll definitely be making this again!
Jabbar Baba
bjabbar65@gmail.comI'm not the best baker, but this recipe was so easy to follow that even I could make it! The pie turned out great and my family loved it. I'm definitely going to make this again!
Marie Amboko
marie@yahoo.comI made this pie vegan by using a vegan cream cheese alternative and a plant-based butter for the crust. The pie was delicious! My non-vegan family members loved it too!
Frank Makoa
makoa-frank100@gmail.comI'm gluten-free, so I used a gluten-free pie crust mix. The pie turned out perfectly! The crust was crispy and the filling was creamy and delicious. I'm so happy I found this recipe!
Imtiaz Mayo
imtiaz67@gmail.comI made a few substitutions to make this pie a little healthier. I used whole wheat flour for the crust and reduced the amount of sugar in the filling. The pie was still delicious and my family didn't even notice the changes!
Talibkhan Khosa
k-t89@gmail.comI was short on time, so I used a pre-made pie crust. The pie still turned out great! The filling is so good that it makes up for any shortcuts you take with the crust.
koky
koky@yahoo.comThis pie is a work of art! The lattice crust is so intricate and beautiful. I'm so glad I decided to try this recipe. It's definitely a showstopper!
Prabin Praja
prabin.p9@hotmail.comI love anything with strawberries, so this pie was right up my alley. The filling is packed with juicy strawberries and the cream cheese adds a rich, creamy flavor. This pie is a must-try for any strawberry lover!
Zailyn Rubio
zailyn-r8@hotmail.comI've made a lot of pies in my day, and this one has the best crust I've ever tasted. It's flaky and buttery, and it holds up perfectly to the creamy filling. This pie is a keeper!
Seer Joel
seer_joel74@hotmail.comThis pie is the perfect balance of sweet and tart. The strawberries and cream cheese filling is creamy and delicious, and the crust is perfectly flaky. I highly recommend this recipe!
Imdad Sopon
sopon_i@hotmail.frI'm not much of a baker, but this recipe was so easy to follow that even I could make it! The pie turned out beautifully and tasted even better. My family loved it!
Zohaib Chandio
c@yahoo.comI made this pie for Mother's Day and it was a total success! My mom loved it and said it was the best pie she's ever had. The recipe was easy to follow and the pie turned out perfectly. Highly recommend!
Ocean Truthful
o.truthful95@yahoo.comThis pie was a huge hit with my family! The combination of strawberries and cream cheese was perfect, and the crust was flaky and delicious. I'll definitely be making this again.