MOTHER'S DAY CAKE
Two sponge cakes are cut in half and layered with vanilla whipped cream and fresh berries for this four-tiered masterpiece that's just right for celebrating Mom.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 5
Steps:
- In the bowl of an electric mixer fitted with the whisk attachment, combine cream, confectioners' sugar, and vanilla seeds. Starting on low speed and gradually increasing to medium-high, whip until stiff peaks form, about 2 minutes.
- Invert one cake onto a parchment-lined cutting board, then peel parchment from bottom of cake. Using a serrated knife, trim 1/4 inch from short sides of cake. Cut in half crosswise. Repeat with second cake.
- Place one cake half on a serving platter. Using an offset spatula, spread top with one-fourth of whipped cream; arrange one-fourth of berries over cream. Repeat process with remaining cake halves, cream, and berries. Refrigerate until ready to serve. To serve, cut cake in half lengthwise, then cut each half crosswise into 1 1/2-inch-thick slices.
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John Simon
[email protected]This cake is on my list to make for Mother's Day. It looks amazing!
Onifade Sheriff
[email protected]This cake looks delicious! I can't wait to try it.
Mr Mojibul Hoque Mojnu
[email protected]I'm so glad I found this recipe. It's the perfect Mother's Day cake.
kale shiva
[email protected]This cake was a labor of love, but it was worth it. My mom was so touched when I gave it to her.
finest cherrytatch
[email protected]My mom is a tough critic when it comes to cakes, but she loved this one! It was a great Mother's Day dessert.
Gertrude Dekoker
[email protected]This cake was a showstopper! It was the perfect centerpiece for our Mother's Day brunch.
Taimi Khan
[email protected]I was so happy with how this cake turned out! It was the perfect Mother's Day gift.
Rebecca Mantlhoa
[email protected]This cake is a keeper! I will definitely be making it again.
Prince Athar
[email protected]I'm not much of a baker, but this cake was so easy to make. It turned out perfect and my mom loved it.
Hlekulanieleck sono
[email protected]This cake was amazing! It was so moist and flavorful. The frosting was the perfect touch.
Nasifa Anwar
[email protected]This cake was a breeze to make and it turned out beautifully. My mom was so happy with it.
Caitlyn Macinnes
[email protected]My mom loved this cake! It was the perfect way to celebrate Mother's Day.
Nabeel Masih
[email protected]This cake was delicious! I made it for my mom on Mother's Day and she couldn't stop raving about it. The cake was moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making this cake again.
April Robinson
[email protected]I made this cake for my mom on Mother's Day and she loved it! The cake was light and fluffy, and the frosting was rich and creamy. It was the perfect way to celebrate her special day.
Nathan Crawley
[email protected]This cake was a hit at my Mother's Day brunch! It was moist, flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making this again.