MOST AMAZING REUBEN CASSEROLE
If you like Reubens, your going to LOVE each rich, buttery, creamy bite of this dish! My mother used to make this, it's pretty quick and easy and the end reward is wonderful!!
Provided by spreadnjoy
Categories One Dish Meal
Time 45m
Yield 1 9x13 casserole, 9 serving(s)
Number Of Ingredients 8
Steps:
- Layer half the bread cubes in the bottom of a greased 9x13 casserole dish.
- Mix the sour cream and onion together.
- Layer sauerkraut, crumbled corned beef, sour cream mixture, and cheeses over the bread.
- Spread remaining bread cubes over top.
- Drizzle with melted butter
- Bake 350 for 30 minute.
Nutrition Facts : Calories 520, Fat 39, SaturatedFat 21.8, Cholesterol 125.2, Sodium 1244.7, Carbohydrate 19.8, Fiber 3, Sugar 2.9, Protein 23.1
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Bill Conn
[email protected]I would definitely make this casserole again. It was a hit with my family and friends.
Shani Khokher
[email protected]This casserole was delicious! I loved the combination of flavors and textures.
isaac Zafrani Mozes
[email protected]Overall, this was a good casserole. It was easy to make and it tasted good. I would recommend it.
Jhuuu Jhjjj
[email protected]This casserole was a bit too dry for my taste. I would recommend adding more liquid to the recipe.
Loralai Gulona
[email protected]I'm not a fan of Reuben sandwiches, but I loved this casserole. It was so cheesy and flavorful.
Vanessa Minor
[email protected]This casserole was easy to make and delicious. I will definitely be making it again.
Joan Katongole
[email protected]I followed the recipe exactly and it turned out perfectly. My family loved it!
Syamthanda Mbuyisa
[email protected]This casserole was a bit too salty for my taste, but it was still good. I would recommend using less salt in the recipe.
Danielle Campbell
[email protected]I've made this casserole a few times now and it's always a favorite. It's so easy to make and it's always a hit with my guests.
Saazi Collections
[email protected]This casserole was delicious! The corned beef was tender and flavorful, the sauerkraut was tangy, and the Swiss cheese was gooey and melted perfectly. I would definitely recommend this recipe.
Bas Ke
[email protected]I'm not usually a fan of Reuben sandwiches, but this casserole changed my mind. The flavors were amazing and it was so easy to make. I'll definitely be making this again.
Yeop Azman
[email protected]This Reuben casserole was a hit with my family! It was easy to make and so delicious. The flavors of the corned beef, sauerkraut, and Swiss cheese were perfect together. I will definitely be making this again.