MOR'S DANISH CHICKEN DISH
Make and share this Mor's Danish Chicken Dish recipe from Food.com.
Provided by Scandigirl
Categories Chicken
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Divide the chickens into 8-10 pieces or ask the butcher to cut them up for you.
- Cut the bacon into small pieces.
- Clean the mushrooms and cut them in halves or quarters if they are large.
- Melt the butter in a large pot and brown the chicken pieces a few at a time.
- Remove the chicken to a plate.
- Fry the bacon, mushrooms and onion, then place the chicken back in the pot.
- Add salt and pepper.
- Let it stand a moment to reheat well.
- Then flambe with the cognac.
- (Make sure you turn off the exhaust ventilation first).
- Now add the white wine.
- Add soy sauce and minced garlic.
- Let it cook for 30-40 minutes, depending on the size of chicken.
- Remove the chicken pieces.
- Thicken the sauce with the 3 Tbsp.
- flour and water.
- Let it boil a few minutes, taste for more seasoning if desired.
- Add the chicken pieces back into the sauce, heat through while you cook rice to serve.
- Sprinkle the chopped parsley over the dish just before serving.
Nutrition Facts : Calories 793.2, Fat 45.9, SaturatedFat 15.3, Cholesterol 195.5, Sodium 853.4, Carbohydrate 28.6, Fiber 3.7, Sugar 11, Protein 48.8
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fave ok
[email protected]This Mors Danish chicken dish is a flavor explosion! The combination of mustard, cream, and herbs creates a rich and complex sauce that perfectly complements the tender chicken. I served it with a side of roasted vegetables and it was a truly memorab
Geofrey Kalyango
[email protected]I'm always trying to find healthy and flavorful recipes, and this Mors Danish chicken dish is a winner. The chicken is cooked without any added oil, and the sauce is made with low-fat milk and yogurt. It's also packed with fresh herbs and vegetables,
Charles Veronica
[email protected]I'm always looking for easy and delicious weekday meals, and this Mors Danish chicken dish fits the bill perfectly. It's quick and easy to prepare, and the results are amazing. The chicken is tender and juicy, and the sauce is creamy and flavorful. I
Jonny Innocent
[email protected]This Mors Danish chicken dish is the ultimate comfort food. The chicken is fall-off-the-bone tender and the sauce is rich, creamy, and flavorful. Served with mashed potatoes and a side of vegetables, it's the perfect meal to warm you up on a cold win
Jillian Howley
[email protected]I made this Mors Danish chicken dish for a special dinner party and it was a huge success. The chicken was cooked to perfection and the sauce was rich and flavorful. I served it with roasted potatoes and asparagus, and it was a truly elegant and deli
MariaT Naufahu
[email protected]My kids are picky eaters, but they all loved this Mors Danish chicken dish. The chicken was tender and moist, and the sauce was creamy and flavorful, but not too spicy. I served it with mashed potatoes and green beans, and it was a hit with the whole
97 News
[email protected]I'm always looking for budget-friendly recipes, and this Mors Danish chicken dish fit the bill perfectly. The ingredients are affordable and easy to find, and the dish itself is very economical. I was able to feed my family of four for under $20. And
Cindy Barendse
[email protected]As a busy professional, I don't always have a lot of time to spend in the kitchen. This recipe was a lifesaver! It came together quickly and easily, and the results were fantastic. The chicken was tender and juicy, and the sauce was flavorful and cre
Bisharat Ali Abro
[email protected]I love trying new and exciting dishes, and this Mors Danish chicken dish definitely delivered. The unique combination of flavors and textures was a delight to my taste buds. The chicken was perfectly cooked and the sauce was rich and creamy, with a h
Amiin Moh'ed
[email protected]I was pleasantly surprised to find that this dish was not only delicious but also relatively healthy. The chicken is cooked without any added oil, and the sauce is made with low-fat milk and yogurt. I also appreciated the use of fresh herbs, which ad
Rudy Lopez
[email protected]I've been cooking for years and I have to say, this Mors Danish chicken dish is one of the best chicken recipes I've tried. The combination of mustard, cream, and herbs creates a rich and complex flavor that perfectly complements the tender chicken.
HR
[email protected]As a beginner cook, I found this recipe easy to follow and the results were impressive. The chicken came out tender and moist, and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family. Definitely a keeper!
Lydia Ntow
[email protected]I'm not usually a fan of chicken dishes, but this one was exceptional. The chicken was cooked to perfection, and the sauce was incredibly flavorful. I especially loved the addition of mustard and cream, which gave the dish a unique and delicious twis
aydin Demirci
[email protected]This Mors Danish chicken dish was a delightful culinary experience. The chicken was tender and juicy, with a crispy, flavorful skin. The sauce was rich and creamy, with a perfect balance of sweet and tangy flavors. Served with egg noodles, it made fo