MORRISON'S LOBSTER STEW RECIPE - (4/5)

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MORRISON'S LOBSTER STEW Recipe - (4/5) image

Provided by mwalsh2

Number Of Ingredients 9

1 lb lobster-cooked
1 stick butter
1 T paprika
pinch sugar
white pepper
sea salt
2 cups cream
2 cups evaporated milk
2 cups whole milk

Steps:

  • Melt butter, add lobster meat and cook for 8 minutes. Add paprika 1/2 way through. Add 3 milks and heat through. Do not boil. Just heat through.

KayMyah
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I'm not a huge fan of seafood, but this stew was surprisingly good. The lobster was tender and the broth was very flavorful. I would definitely recommend this recipe.


MOHIBUL CHOWDHURY
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This stew was amazing! The lobster was cooked perfectly and the broth was so flavorful. I will definitely be making this again and again.


Brandee Ceaser MacDonald
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This stew was a bit too spicy for my taste, but it was still very good. I would recommend using less cayenne pepper next time.


Shamima Hossain
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I wasn't sure how this stew would turn out, but I was pleasantly surprised. The lobster was tender and the broth was delicious. I'll definitely be making this again.


Nosihle Khambule
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This was the best lobster stew I've ever had! The lobster was cooked to perfection and the broth was so flavorful. I highly recommend this recipe.


Glenn Stewart
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This stew was a bit too rich for my taste, but it was still very good. I would recommend using less butter and cream next time.


Issa Mastira
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I thought this recipe was just okay. The broth was a bit too thin for my taste, and the lobster was a bit overcooked.


Ryker Bullock
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This stew was amazing! The lobster was cooked perfectly and the broth was so flavorful. I will definitely be making this again.


Victoria Agyemang
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I've made this lobster stew several times now, and it's always a crowd-pleaser. The instructions are easy to follow, and the results are always delicious.


Jai Ram Das Narain
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This lobster stew was a hit with my family! The broth was rich and flavorful, and the lobster was cooked perfectly. I especially enjoyed the addition of the sherry, which gave the stew a nice depth of flavor.