MOROCCAN STYLE SPLIT PEA SOUP
I found this recipe today at Whole Foods and thought it sounded intriguing. I made one change subbing 1 large onion for 2 leeks. I usually make pea soup with ham but this sounds delicious!
Provided by Lorac
Categories Vegetable
Time 3h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Combine peas and water in a large pot, bring to a boil, reduce heat and simmer 30 minutes.
- Add remaining ingredients and simmer 2-3 hours or until peas are soft and the soup thickens.
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Xochi Borrayo
[email protected]Overall, I found the recipe to be okay. It's a good starting point, but I would make some adjustments to suit my personal taste.
Arfan Manzoor
[email protected]I followed the recipe exactly, but my soup didn't turn out as flavorful as I expected. Maybe I used the wrong kind of spices?
Waqas Jameel
[email protected]The soup was too thick for my taste. I would have preferred a thinner consistency.
Micheal Walugega
[email protected]I found the soup to be a bit bland. It needed more seasoning.
MD tarek MD tarek
[email protected]Delicious and authentic Moroccan flavors. A must-try for any fan of Moroccan cuisine.
Issah Osman
[email protected]Easy to make and packed with flavor. I especially appreciated the step-by-step video tutorial.
Iqbal Jahangir
[email protected]This soup is a true taste of Morocco. The combination of spices and the tender split peas creates a flavorful and comforting dish. I highly recommend it to anyone who loves Moroccan cuisine.
Rk Goodboy
[email protected]I'm not usually a fan of split pea soup, but this recipe changed my mind. The addition of the Moroccan spices and vegetables gave it a delicious and complex flavor. I'll definitely be making this again!
Eutricha Pienaar
[email protected]Wow! This soup exceeded my expectations. The unique blend of spices gave it a depth of flavor that kept me coming back for more. The addition of lemon and cilantro added a refreshing touch, balancing the richness of the soup perfectly.
Timothy Meerman
[email protected]This Moroccan-style split pea soup was a delightful culinary journey. The flavors of the spices, the richness of the broth, and the tender texture of the peas combined to create a hearty and satisfying meal. I followed the recipe closely and found it