MOROCCAN-STYLE SALMON AND VEGETABLES
In this one-pot dinner, the salmon and vegetables cook together. The dish gets its fantastic flavor from traditional Moroccan ingredients, including harissa (chile sauce) and chickpeas.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 35m
Number Of Ingredients 14
Steps:
- Heat oil and garlic in a large stockpot over medium heat for 30 seconds. Add harissa and tomato paste. Cook, stirring, until combined, 1 to 2 minutes. Whisk in stock, and bring to a simmer.
- Add sweet potato, cauliflower, zucchini, and squash to pot; season with 1/2 teaspoon salt. Steam, covered, until vegetables are al dente, 12 to 15 minutes.
- Add chickpeas to pot. Season each salmon steak on both sides with salt and 1/4 teaspoon cayenne pepper. Secure ends of each steak together with a toothpick or wooden skewer. Lay salmon on top of vegetables. Steam, covered, until salmon is slightly firm to the touch, 8 to 10 minutes. Sprinkle with cilantro.
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Osakpa bridget
[email protected]The vegetables were a bit undercooked for my liking.
HypnoKnowsMercy
[email protected]I found the salmon to be a bit dry.
Midul ahmed Shihab
[email protected]The flavors in this dish were a bit too overpowering for my taste.
dovieangel braceros
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as I expected.
hdjsjs jsjjsjwjw
[email protected]This is my new go-to recipe for salmon. It's so delicious and easy to make.
Binod Bishwokarma
[email protected]I made this dish for a dinner party and it was a hit. Everyone loved it.
sadike hassen
[email protected]This dish is a keeper. I can't wait to make it again.
MAUREEN MBORI
[email protected]I'm so glad I tried this recipe. It's now one of my favorites.
Ghanshyam Badhai
[email protected]This dish is so easy to make, yet it tastes like it came from a Michelin-starred restaurant.
osman hama
[email protected]I love the way the spices in this dish complement the salmon. It's a perfect balance of flavors.
Sameer Gull
[email protected]This is the best salmon dish I've ever had. I will definitely be making this again.
Dino . G
[email protected]Wow! This dish is incredible. The flavors are out of this world.
Shafi Ur Rahman Saeed
[email protected]I'm not a big fan of fish, but this dish changed my mind. The salmon was cooked perfectly and the spices were amazing. I would definitely order this dish again.
Maryam Rouna
[email protected]This dish is perfect for a special occasion dinner. It's elegant and sophisticated, but it's also easy to make. I highly recommend it for a romantic dinner or a dinner party.
Iamjblack
[email protected]I love that this dish is healthy and flavorful at the same time. The salmon is a great source of omega-3 fatty acids, and the vegetables are packed with vitamins and minerals. I feel good about serving this dish to my family.
Cusp CSO
[email protected]The combination of salmon and vegetables in this dish is genius. The salmon provides a rich, flaky texture, while the vegetables add a pop of color and freshness. The spices really bring the dish together, creating a harmonious blend of flavors.
legend Kkwriter's
[email protected]I was pleasantly surprised by how easy this dish was to make. I'm not the most experienced cook, but I was able to follow the recipe without any trouble. The end result was a restaurant-quality meal that my family loved.
Rizwan Azhar
[email protected]This Moroccan-style salmon and vegetables dish was an absolute delight! The flavors were incredibly rich and complex, with the perfect balance of spices. The salmon was cooked to perfection - flaky and moist on the inside, with a slightly crispy exte