MOROCCAN STYLE LAMB BURGERS
I love these. In Morocco, the people serve these burgers with ground cumin, salt, pepper and their special "harissa" sauce on the side, in a little condiment container. The spices give the burger an added flavour.
Provided by rainna
Categories Lunch/Snacks
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Put the lamb in a mixing bowl and add all of the ingredients except the vegetable oil.
- Using your hand, mix everything thoroughly.
- Shape the mixture into 8 equal size patties similar to hamburgers.
- Heat the oil in a non stick skillet.
- Cook the patties over medium high heat about 3 to 4 minutes on each side, depending on the degree of doneness desired.
- Drain on paper towels and serve.
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Sk Saeid
[email protected]I'm not a fan of lamb, but these burgers were delicious. The spices were very flavorful, and the lamb was cooked perfectly. I would definitely make these again.
Rahim Mia
[email protected]These burgers were amazing! I loved the combination of spices, and the lamb was cooked to perfection. I will definitely be making these again.
Dil Karki
[email protected]Overall, these burgers were very good. I would definitely make them again, but I would make a few changes to the recipe.
ilohzidane zidane
[email protected]The lamb burgers were a little dry, but the yogurt sauce helped to make them more moist. I would recommend cooking the burgers for a shorter amount of time next time.
Nakul Acharya
[email protected]These burgers were a bit too spicy for my taste, but they were still very good. I would recommend using less chili powder next time.
MD Mafizur Rahaman
[email protected]I'm not a big fan of cooking, but these burgers were so easy to make and they turned out so delicious. I'll definitely be making these again.
Abubakar Yusuf Abdullahi
[email protected]These burgers were incredible! The lamb was perfectly cooked, and the flavors were out of this world. I will definitely be making these again and again.
AamirDar Official
[email protected]These burgers were easy to make and they turned out great! The lamb was juicy and flavorful, and the spices were perfect. I will definitely be making these again.
Naeem Iqbal
[email protected]I'm not a fan of lamb, but these burgers were delicious. The spices were very flavorful, and the lamb was cooked perfectly. I would definitely make these again.
MD Manual Ansary
[email protected]These burgers were amazing! I loved the combination of spices, and the lamb was cooked to perfection. I will definitely be making these again.
Asfa Ghulam
[email protected]Overall, these burgers were very good. I would definitely make them again, but I would make a few changes to the recipe.
Shahzaib Iqbal
[email protected]The lamb burgers were a little dry, but the yogurt sauce helped to make them more moist. I would recommend cooking the burgers for a shorter amount of time next time.
Maisam Ali
[email protected]These burgers were a bit too spicy for my taste, but they were still very good. I would recommend using less chili powder next time.
Hori.jannatnisa Hori.jannatnisa
[email protected]I'm not a big fan of cooking, but these burgers were so easy to make and they turned out so delicious. I'll definitely be making these again.
william daniels
[email protected]5 stars! These burgers were incredible. The lamb was perfectly cooked, and the flavors were out of this world. I will definitely be making these again and again.
Dionii Kkkk
[email protected]This recipe was easy to follow and the burgers turned out great! I loved the combination of spices, and the yogurt sauce was the perfect complement. I will definitely be making these again.
Muhammadshafiqueshaikh Shafiqueshaikh
[email protected]I'm not usually a fan of lamb, but these burgers changed my mind. The spices were so well-balanced, and the lamb was so juicy and tender. I'll definitely be making these again.
Haphie Silman
[email protected]These lamb burgers were a hit at my last dinner party! The flavors were incredible, and the lamb was cooked to perfection. I will definitely be making these again.