MOROCCAN-SPICED CHICKEN PAILLARDS
Categories Fruit Juice Chicken Quick & Easy Spice Grill/Barbecue Gourmet
Yield Makes 4 servings
Number Of Ingredients 16
Steps:
- Prepare grill pan and start sauce:
- Heat grill pan over moderate heat until hot.
- Meanwhile, simmer all sauce ingredients except butter in a 1-quart saucepan, uncovered, stirring occasionally, 2 minutes. Set aside while cooking chicken.
- Make paillards:
- Cook cumin, paprika, and pepper in oil in a small skillet over moderately low heat, stirring, until fragrant, about 2 minutes. Transfer to a small bowl, reserving skillet for sauce (do not clean). Brush some spiced oil on 1 side of each paillard, then sprinkle with some salt. Arrange 2 paillards in grill pan, oiled sides down, and brush tops with some of spiced oil, then sprinkle with some salt. Grill 2 minutes, then turn over and grill until just cooked through, about 3 minutes more. Transfer to a platter and cover with foil. Grill remaining paillards in same manner, transferring to platter.
- Finish sauce:
- Pour sauce through a medium-mesh sieve into reserved small skillet, discarding solids. Add any juices from chicken accumulated on platter to sauce and bring to a boil. Remove from heat, then add butter and swirl skillet until butter is just incorporated. Season sauce with salt and spoon over chicken.
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Bhupaj Poudel
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The spices made all the difference.
danny Sparks
[email protected]I made this for a dinner party, and it was a huge success. Everyone raved about the chicken.
Bobcat
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Chris Reymon
[email protected]I love the combination of spices in this recipe. The chicken is so flavorful and juicy.
Md Tamal islam
[email protected]This was my first time making chicken paillards, and they turned out great! The recipe was easy to follow, and the chicken was delicious.
Glitch_YT_
[email protected]I've made this recipe a few times now, and it's always a hit. The chicken is always cooked perfectly, and the spices are amazing.
Barry Allender
[email protected]This is one of my favorite chicken recipes. It's so easy to make, and it always turns out perfectly.
Arko Bala
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The spices made all the difference.
Sajid Mithun
[email protected]I made this for a dinner party, and it was a huge success. Everyone raved about the chicken.
Anabel Ayomanor
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Thusitha Thusitha
[email protected]I love the combination of spices in this recipe. The chicken is so flavorful and juicy.
Issam Mohammad
[email protected]This was my first time making chicken paillards, and they turned out great! The recipe was easy to follow, and the chicken was delicious.
Maleesha Praboth
[email protected]I've made this recipe several times now, and it's always a winner. The chicken is always cooked perfectly, and the spices are amazing.
Wakeel Shahzad
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the spices were perfectly balanced. I will definitely be making this again.