MOROCCAN SPICED CHICKEN KEBABS
Make and share this Moroccan Spiced Chicken Kebabs recipe from Food.com.
Provided by threeovens
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat grill for direct grilling over high heat; soak 4 bamboo skewers in water for about 30 minutes.
- In a small bowl, combine cumin, paprika, turmeric, cinnamon, garlic powder, cayenne, and 1 teaspoon salt; set aside.
- In a larger bowl, toss chicken cubes with oil to coat; season with spice mixture and toss again.
- Thread skewers with chicken and pepper pieces.
- Lightly oil grill rack and grill kebabs, turning occasionally, until chicken is browned and firm to the touch, about 8 to 10 minutes.
- Serve over couscous if desired.
- Garnish with cilantro.
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Samir Bhujel
[email protected]These kebabs were a great way to use up leftover chicken. They were easy to make and very flavorful.
Emilia Nambili
[email protected]A bit too spicy for my taste, but still good.
Carmen Estrada
[email protected]Easy to make and very tasty.
Alexander Dominguez
[email protected]Loved the flavor of these kebabs. Will definitely make them again.
Avash Shrestha
[email protected]These kebabs were amazing! The spice blend was perfect and the chicken was cooked to perfection.
romactgms ms
[email protected]The chicken was a bit dry, but the marinade was delicious. I would recommend using a different cut of chicken next time.
Rajatamang Rajatamang
[email protected]These kebabs were a bit bland for my taste. I would add more spices next time.
Phillip Ebert
[email protected]I would recommend marinating the chicken for longer than the recipe suggests. It really helps to infuse the chicken with flavor.
jemima Jemima
[email protected]These kebabs were a great way to use up leftover chicken. They were easy to make and very flavorful.
Kazim Hussain
[email protected]A bit too spicy for my taste, but still good.
Spanil49 36
[email protected]Easy to make and very tasty.
Anjana Shrestha
[email protected]Loved the flavor of these kebabs. Will definitely make them again.
Excellence Owakah
[email protected]These kebabs were amazing! The spice blend was perfect and the chicken was cooked to perfection.
Alexander Mills
[email protected]The chicken was a bit dry, but the marinade was delicious. I would recommend using a different cut of chicken next time.
falak Shaikh
[email protected]These kebabs were easy to make and full of flavor. I will definitely be making them again.
Ndaedzo Thovhakale
[email protected]I've made these kebabs several times now and they always come out delicious. The marinade is flavorful and the chicken is always juicy.
Fahad Rehmani
[email protected]These kebabs were a hit at my last dinner party! Everyone loved the unique Moroccan spices and the chicken was cooked perfectly.