MOROCCAN SPAGHETTI - ACCIDENTAL VEGETARIAN
This is more delicious that imaginable for being so simple and meat free. Even a meat eater will love it. I took this recipe from "The Accidental Vegetarian" Cookbook.
Provided by SparkleKristy
Categories Beans
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook spaghetti in salted water until al dente.
- Meanwhile, heat the oil in a pan and gently fry the onion and garlic until soft.
- Add the tomatoes and spices and cook over medium heat for about 20 minutes until tomatoes break down.
- Season the sauce, then add the almonds and chickpeas.
- Fold the herbs into the sauce. then add the pasta to the pot with the sauce and toss.
- Plate it up and add a garnish of fresh herbs.
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Bhai log
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Potom Dah
[email protected]I've made this dish several times and it's always a hit. It's a great recipe to have in your back pocket.
nomso emereole
[email protected]This dish is so flavorful and aromatic. It's a real treat for the senses.
Haki Ku
[email protected]I'm always looking for new ways to cook spaghetti. This recipe is definitely a new favorite.
Mr. Games
[email protected]I love that this recipe is so affordable. It's a great way to feed a large family on a budget.
Jim Lappin
[email protected]This dish is so versatile. You can add or remove ingredients to suit your own taste.
EDOS TONY
[email protected]I'm not a vegetarian, but I really enjoyed this dish. It's a great way to get more vegetables in your diet.
Angela Gonzales
[email protected]This recipe is easy to follow and the results are amazing. I will definitely be making this again.
Aabyash Mahato
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it.
Iqbal Hairan
[email protected]I'm always looking for new and interesting vegetarian recipes. This one is definitely a keeper.
Jerrod Brown
[email protected]This dish is so flavorful and satisfying. I would definitely recommend it to anyone who loves Moroccan food.
Stacy Muchoki
[email protected]I love the vibrant colors of this dish. It's so inviting and makes me want to eat it.
Jaam asaad
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very affordable.
abni ab
[email protected]I'm not usually a fan of vegetarian dishes, but this one was really good. The spices made all the difference.
Bandile Mkwane
[email protected]My family loved this spaghetti when I made it for dinner last night. They are generally picky eaters, but they all went back for seconds.
Nelix
[email protected]This Moroccan spaghetti was absolutely delicious! The combination of spices and flavors was perfect. I loved the addition of the chickpeas and raisins, which added a nice texture and sweetness to the dish.