MOROCCAN SKIRT STEAK W/ROASTED PEPPER COUSCOUS (ZWT-9)
Entered for ZWT-9, this is the 2nd of 3 recipes from an article at the Eating Well website titled "Healthy Couscous Recipes". Per the recipe intro: "Thin cuts of beef (such as skirt steak or sirloin steak) cook very quickly when seared in a hot skillet -- Just right for a busy weeknight. We love how the spicy Moroccan flavors of the steak compliment the sweet, roasted pepper-studded couscous. Serve w/an Arugula salad & a glass of Pinot Noir." Prep & Cook times were noted as an identical total, but I have allowed an extra 10 min for ingredient assembly. Enjoy!
Provided by twissis
Categories Steak
Time 45m
Yield 4 Steak & Couscous Servings, 4 serving(s)
Number Of Ingredients 13
Steps:
- Position oven rack in upper third of oven & preheat broiler.
- Place bell peppers on a baking sheet & roast under the broiler (turning every 5 min) until charred & softened (10-15 min). Transfer to a clean cutting board. When cool enough to handle, chop peppers into bite-sized pieces.
- Meanwhile, combine cumin, coriander, salt, turmeric, cinnamon & pepper in a sml bowl. Grate 1/2 tsp zest from the lemon. Juice the lemon into a 1-cup measure & add enough water to make 1 cup. Pour into a sml saucepan & add the lemon zest, 1 tsp of the spice mixture & 1 tsp olive oil. Bring to a boil. Stir in couscous, cover, remove from heat & let stand.
- Heat the remaining 1 tbsp oil in a lrg skillet over medium heat until shimmering (but not smoking). Rub the remaining spice mixture on both sides of steak. Cook the steak 2 to 3 min per side for med-rare. Let rest on the cutting board for 5 minute Stir olives & the peppers into the couscous. Thinly slice the steak & serve w/the couscous & lemon wedges as desired.
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Sibron Kumar
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about the flavors and the steak was cooked to perfection. I will definitely be making this again.
Camden Douglas
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. The steak was cooked perfectly and the couscous was fluffy and flavorful.
ButtonWorld Gaming
[email protected]I found the flavors of the spices to be a bit overwhelming. The steak was also a bit dry.
MD Ifxhf
[email protected]The steak was a bit tough, but the couscous was delicious.
Awais King
[email protected]This dish was easy to make and turned out great! The flavors of the steak and couscous were delicious together. I would definitely recommend this recipe.
Hina Baloch
[email protected]I love the unique flavors of this dish. The steak was cooked perfectly and the couscous was fluffy and flavorful. I will definitely be making this again.
twins fikru
[email protected]This dish was a bit time-consuming to make, but it was worth it. The flavors were incredible and the steak was cooked perfectly.
Jane Nyirenda
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about the flavors and the steak was cooked to perfection. I will definitely be making this again.
Kain Horton
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. The steak was cooked perfectly and the couscous was fluffy and flavorful.
SHIFAT HOSSAIN
[email protected]I found the flavors of the spices to be a bit overwhelming. The steak was also a bit dry.
Habiba Ahmad
[email protected]The steak was a bit tough, but the couscous was delicious.
XoudhavX
[email protected]This dish was easy to make and turned out great! The flavors of the steak and couscous were delicious together. I would definitely recommend this recipe.
Sumina Parajuli
[email protected]I tried this recipe last night and it was a hit! My family loved the unique flavors of the Moroccan spices. The steak was cooked perfectly and the couscous was fluffy and light. I will definitely be making this again.
Brooklyn Jackson
[email protected]Wow, this dish was amazing! The steak was so tender and juicy, and the couscous was perfectly cooked. The roasted peppers added a nice smoky flavor. I will definitely be making this again.
Rimi Aktar
[email protected]This Moroccan skirt steak and roasted pepper couscous dish was an absolute delight! The flavors were incredibly rich and complex, with a perfect balance of spices. The steak was cooked to perfection, and the couscous was fluffy and flavorful. I highl