MOROCCAN SHRIMP AND GRITS

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MOROCCAN SHRIMP AND GRITS image

Categories     Shellfish     Sauté     Quick & Easy

Yield Makes 2 generous dinner portions

Number Of Ingredients 24

Shrimp:
1 lb Large Shrimp, peeled and devained
1 Lime
1 medium onion, diced
1 red bell pepper, diced
1 green bell pepper, diced
2 cloves garlic, minced
½ preserved lemon (found in specialty food stores), julienned
½ cup fresh cilantro, chopped
1/3 cup white wine
1/3 cup shrimp or vegetable broth
Spice Mixture:
1½ T cumin
2 t coriander
1½ T paprika
1 t crushed red pepper
½ t turmeric
½ t cinnamon
Grits:
1 cup quick grits
5 cups water
2 T Butter
1/3 cup Parmesan cheese
Salt and Pepper to Taste

Steps:

  • Toss shrimp with spice mixture. Sprinkle with juice of entire lime and set aside. Sauté onion, peppers, and garlic until soft - about 5 minutes. While vegetables are cooking, boil water and add grits. Turn heat to medium-low and cook 3-5 minutes, stirring occasionally until creamy. While grits are cooking, add shrimp mixture to onion and pepper mixture. Cook on medium heat until pink. Add wine, broth, cilantro and preserved lemons and cook 1-2 minutes or until shrimp are done. Add butter, cheese, salt and pepper to grits. Stir well, and plate in shallow bowls. Ladle shrimp over grits and serve.

leslie miller
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Overall, I really enjoyed this recipe. The shrimp were cooked perfectly and the grits were creamy and flavorful. I would definitely recommend it.


Fida Bangash
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This recipe is a great way to change up your usual shrimp and grits routine. The Moroccan spices add a unique and flavorful twist.


Musa Shuaib Barma
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I love the use of spices in this dish! The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again.


Mr BALACH
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This dish was easy to make and the results were delicious. The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again.


Aston Brown
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I'm not usually a fan of grits, but this recipe changed my mind. The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again.


Rainaplayz
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This recipe is a keeper! The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again.


sajed asiya
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I love the combination of flavors in this dish! The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again.


Remedan Jemal
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The flavors in this dish were amazing! The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again.


Madison Mullineaux
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This recipe was easy to follow and the results were delicious. The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again!


BAZID Pubg
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I followed the recipe exactly and the dish turned out great! The shrimp were tender and juicy, and the grits were creamy and flavorful. I will definitely be making this again.


Esperanza Zamora
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This dish was a bit too spicy for my taste, but I still enjoyed it. The shrimp were cooked perfectly and the grits were creamy and flavorful.


Takori Minambare
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I'm always looking for new and exciting ways to cook shrimp, and this recipe definitely delivered. The combination of Moroccan spices and creamy grits was divine.


Asou Ma
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Not a fan of grits, but this recipe changed my mind! The flavors were on point and the shrimp were cooked to perfection. Will definitely be making this again.


ahtram shah
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This recipe was easy to follow and the results were amazing. The grits were creamy and delicious, and the shrimp were cooked perfectly. I will definitely be making this again!


Akshaya Thagunna
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I love the use of harissa in this dish! It gives it such a unique and flavorful kick.


mbalenhle Felicia
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These Moroccan Shrimp and Grits were an absolute delight! The combination of flavors was incredible, and the shrimp were cooked to perfection. I followed the recipe exactly and everything turned out wonderfully.