MOROCCAN SALSA

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Moroccan Salsa image

This recipe is from Epicurious. We love it served with grilled fish crumbed with a seasoned flour mix by Tandaco (for the Australians).

Provided by Wendys Kitchen

Categories     Sauces

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12

3 medium red bell peppers
5 tablespoons olive oil
1 teaspoon ground cumin
1/2 teaspoon ground cinnamon
1/2 cup chopped pitted kalamata olives or 1/2 cup other brine-cured black olives
1/2 cup chopped red onion
1/3 cup chopped fresh cilantro
1/4 cup golden raisin
3 tablespoons fresh lemon juice
2 tablespoons packed chopped of fresh mint
2 teaspoons orange zest
1/2 teaspoon scant cayenne

Steps:

  • Char peppers over gas flame or in broiler until blackened on all sides, turning frequently with tongs.
  • Transfer peppers to medium bowl. Cover with foil; let stand 10 minutes.
  • Peel, seed and coarsely chop peppers; return to same bowl.
  • Heat 1 tablespoon oil in heavy small skillet over medium heat.
  • Add cumin and cinnamon; stir until fragrant, about 1 minute.
  • Pour oil mixture over peppers.
  • Mix in olives, next 7 ingredients and 2 tablespoons oil.
  • Season salsa with salt and pepper. (Can be made 2 hours ahead. Cover; let stand at room temperature, tossing occasionally.).

Jamal Islam
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This salsa is delicious! It's the perfect balance of sweet, savory, and spicy. I love the addition of the mint and cilantro. It gives it a really fresh flavor.


Haneef Joker
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I'm always looking for new salsa recipes and this one did not disappoint. It's so easy to make and the flavors are incredible. I love the hint of sweetness from the honey.


Carter Whitner
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This salsa is a game-changer! It's so fresh and flavorful. I love the combination of tomatoes, peppers, and spices. It's the perfect addition to any Mexican dish.


sudesh rai
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I was looking for a new salsa recipe and this one caught my eye. I'm so glad I tried it! It's so easy to make and the flavors are amazing. I'll definitely be making this again.


MD Hasib Hasib
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This salsa is so good! I love the unique flavor profile. It's not your average salsa, but it's definitely worth trying.


Nusrat Nur
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I've made this salsa several times now and it's always a hit. It's so versatile and can be used on anything from tacos to grilled chicken. Highly recommend!


Menna Ibraheem
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This is a great recipe for a quick and easy salsa. I love the addition of the mint and cilantro. It gives it a really fresh flavor.


lil tims
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This salsa is amazing! So easy to make and so flavorful. I love the combination of sweet and spicy. It's the perfect addition to any Mexican dish.


Ricci Bryan
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Just made this salsa and it's delicious! The flavors are so well-balanced and it has just the right amount of heat. I can't wait to try it on my next taco night.


Ibrahim Bare
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Easy to make and packed with flavor. I love the hint of cumin and cinnamon. Perfect for a quick and healthy snack or as a topping for tacos and burritos.


Bindas man
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This salsa is a delightful burst of Moroccan flavors. The combination of sweet tomatoes, spicy peppers, and aromatic spices is simply irresistible. I served it with grilled chicken and couscous, and it was a hit with my family. Highly recommended!


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