MOROCCAN RICE SALAD

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Make and share this Moroccan Rice Salad recipe from Food.com.

Provided by Dancer

Categories     Rice

Time 15m

Yield 4 serving(s)

Number Of Ingredients 11

1/2 cup nonfat plain yogurt
1 tablespoon olive oil
2 teaspoons sugar, to taste
1 teaspoon curry powder, to taste
4 cups cooked basmati rice, cooled to room temperature
1/2 cup peeled and chopped tart apple
1/3 cup chopped green onion
2 tablespoons golden raisins
2 tablespoons snipped fresh chives
salt, black pepper
3 cups torn leaf lettuce

Steps:

  • In medium bowl, whisk together yogurt, oil, sugar and curry powder.
  • Stir in rice, apples, green onions, raisins and chives and mix well.
  • Season to taste with salt and pepper.
  • Let stand 20 minutes or until flavors blend.
  • Serve over lettuce.

Chrislene Thesalus
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This is a great salad to serve at a party or potluck. It's always a crowd-pleaser!


Oyunsuren T
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I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's a great combination of flavors and textures, and it's also very easy to make.


Keagan Hewett
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This salad is a great way to get your daily dose of fruits and vegetables. It's packed with colorful and nutritious ingredients that are good for your body and soul.


Abubaker Ansari
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I love the versatility of this salad. You can easily add or remove ingredients to suit your taste. For example, I like to add some grilled chicken or shrimp for a protein boost.


Rina Rai
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This salad is a great make-ahead dish. I like to make it the night before and then let it chill in the fridge overnight. The flavors meld together even more and the salad is even more delicious the next day.


Themba Joseph Mafulela
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I made this salad for a picnic and it was a huge success! Everyone loved the unique flavors and the fact that it was so easy to transport.


Cliffton Chitika
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I followed the recipe exactly, and the salad turned out perfectly. The flavors were well-balanced and the salad was very refreshing.


gaming Tanvir tr ?
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I'm not a huge fan of raisins, but I actually really enjoyed them in this salad. They added a nice sweetness that balanced out the tangy dressing.


emmanuel atakora
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This salad is a great way to use up leftover rice. I always have some leftover rice in my fridge, and this is a great way to turn it into a delicious and satisfying meal.


Callistus Stephen
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I love how easy this recipe is to make. It's perfect for busy weeknights when I don't have a lot of time to cook.


Junayd Mahamoodally
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As a Moroccan, I can say that this recipe is authentic and captures the essence of Moroccan cuisine. The use of traditional spices and ingredients, such as cumin, coriander, and preserved lemon, gives the salad a depth of flavor that is simply divine


Ahmëd Yassïnë Mahdi
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This salad was a hit at my last potluck! Everyone raved about the vibrant colors and delicious flavors.


KARIM ELSB3Y
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I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. The unique combination of ingredients, including raisins, almonds, and cucumber, makes for a refreshing and flavorful dish.


Loly Queen
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This Moroccan rice salad is a delightful blend of flavors and textures. The combination of fluffy rice, crisp vegetables, and tangy dressing is simply irresistible. I especially love the addition of dried fruits and nuts, which add a touch of sweetne


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