MOROCCAN MEATBALLS & COUSCOUS
Moroccan meatballs made with spiced lamb served with herb cous cous. This was just shown on TV here in the UK and I thought I'd save it on here for future reference, looks yummy!
Provided by English_Rose
Categories Lamb/Sheep
Time 50m
Yield 16 meatballs, 4 serving(s)
Number Of Ingredients 23
Steps:
- Combine lamb, onion, harissa and flat leaf parsley and season, roll into golf ball sized meatballs and fry off in medium hot pan until coloured.
- In a heavy based pan, fry the onion, garlic and ginger until softened, add the spices and cook for 1-2 minutes
- Add the tomatoes and apricots, then add the meatballs, top up with the stock and cover with a lid and cook for 30 minutes After 20 mins add the honey and season.
- Place the couscous in a bowl and pour over the boiling stock, cover with plastic wrap and leave to stand for 5 mins, fork through to separate the grains then add chopped herbs, toasted almonds, lemon juice ,olive oil and salt and pepper and mix.
- Serve with toasted pita bread.
Nutrition Facts : Calories 857.8, Fat 41.7, SaturatedFat 13.6, Cholesterol 87.3, Sodium 325.4, Carbohydrate 87.7, Fiber 9.8, Sugar 20.5, Protein 36.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
walter mendez
[email protected]This dish was a bit too time-consuming for me, but it was worth it in the end. The meatballs were delicious and the couscous was perfect.
Jihad Ail
[email protected]I've made this recipe several times and it's always a hit! The meatballs are so moist and flavorful, and the couscous is always perfectly cooked.
Video Tt
[email protected]This recipe was easy to follow and the meatballs turned out great! The couscous was a bit bland, but overall it was a good dish.
AMAN ARYAL
[email protected]I'm not a big fan of Moroccan food, but I really enjoyed this dish. The meatballs were very flavorful and the couscous was cooked perfectly.
Turinawe Jason
[email protected]This dish was delicious! The meatballs were tender and flavorful, and the couscous was fluffy and light. I especially loved the combination of spices in the meatballs.
chaiyos chaiyos
[email protected]I made this recipe for my family and they loved it! The meatballs were juicy and flavorful, and the couscous was perfectly cooked. I would definitely recommend this recipe.
sawin S
[email protected]This recipe was a bit too spicy for my taste, but otherwise it was very good.
GloriousOdin03 Gaming
[email protected]The meatballs were a bit dry, but the couscous was good.
Farjana Zaman
[email protected]This dish was so easy to make and it turned out so well! The meatballs were moist and flavorful, and the couscous was fluffy and light. I will definitely be making this again.
Mrmalik Syco
[email protected]I'm not usually a fan of couscous, but this recipe changed my mind. The meatballs were delicious and the couscous was perfectly cooked. I'll definitely be making this again.
the special tear
[email protected]These Moroccan meatballs with couscous were a hit at my dinner party! The meatballs were tender and flavorful, and the couscous was fluffy and light. I especially loved the combination of spices in the meatballs. They were the perfect amount of savor