MOROCCAN CROCKPOT CHICKEN
Steps:
- PLEASE NOTE: This recipe lists canned chickpeas in the ingredients, NOT dried! If you use dried chickpeas, you MUST soak them and cook them first! Heat up olive oil in a frying pan/skillet & saute chopped onions & garlic for 5-10 minutes. Add chicken stock & gradually mix in flour or cornflour until well mixed & not lumpy.Add honey & tomato paste & mix well. Add herbs,spices & finely chopped ginger with salt & pepper to taste. Finally add tinned tomatoes & mix well. Pour the above tomato,onion & spice mix into slow cooker or tagine. Add chicken & chickpeas & mix well. Add dried apricots making sure they are covered by juice. (Add the carrots if using.). Give it a gentle but good stir to mix everything together well. Crock Pot or Slow Cooker - Cook on high for about 3 to 4 hours OR automatic with keep warm facility for up to 8 hours. (Please note that the cooking times depend on your crockpot, the cooking times I have suggested work fine with mine which is a Morphy Richards Slow Cooker.). If cooking in a Traditional Tagine, do as above & cook SLOWLY over gas or barbeque for about 2-3 hours. Electric Tagine cooking - same as the slowcooker. If you need to thicken it up towards the end of the cooking time, add cornflour which has been mixed with a little water & add to the tagine - mix well. Serve with freshly chopped Coriander/Cilantro sprinked on top & either with couscous, rice, fresh flat bread, pitta bread or salads. It is also good (if not traditional) served with fluffy pureed or mashed potatoes & pasta. Page 3 of 3Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine (cont.) Directions Note: You can use chicken pieces or whole chicken which has been cut up into portions, but you will then need to brown them in a frying pan or skillet beforehand. Preserved lemons make a great addition, add them when you add the apricots and carrots.
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Mark mclain
[email protected]This is a great recipe for a crowd. I made it for a potluck and it was a huge success.
JAHIDUL GAMIRE
[email protected]This recipe is a family favorite. The chicken is always juicy and flavorful, and the sauce is delicious.
Latoya Surjue
[email protected]I love this recipe! It's so easy to make and the chicken always comes out perfectly cooked.
Kisa Cobb
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always tender and flavorful.
Esmail Esmail
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.
Dani Man
[email protected]This recipe is a winner! The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
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[email protected]Delicious! I made this dish for a party and it was a huge success. Everyone loved it.
Tibebu Desalegn
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Floricel Sanchez
[email protected]This was a great recipe! The chicken was very tender and the sauce was flavorful. I served it over rice and it was a hit with my family.
Wendell Sanders
[email protected]I love this recipe! It's so easy to make and the chicken always comes out perfectly. The sauce is also delicious. I usually serve it over rice or quinoa.
Jd Hughes
[email protected]This dish was easy to make and turned out great! The chicken was tender and flavorful, and the sauce was rich and creamy. I would definitely recommend this recipe.
Kaushik Lal
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was amazing. I served it over rice and it was a delicious meal. Thanks for sharing!
Hrh Tjty
[email protected]I made this dish last night and it was a hit with my family! The chicken was so juicy and flavorful, and the sauce was incredible. I will definitely be making this again.
cris.killer3 ff
[email protected]This Moroccan Crockpot Chicken was an absolute delight! The chicken was incredibly tender and flavorful, and the sauce was rich and aromatic. I served it over couscous, and it was a perfect meal. Thank you for sharing this recipe!