Make and share this Moroccan Couscous recipe from Food.com.
Provided by ElizabethKnicely
Categories Peppers
Time 55m
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- Place a large, heavy bottomed pot over medium heat. Stir in the cumin, ginger, cloves, cayenne, cardamom, coriander, and allspice; gently toast until fragrant, about 2 to 3 minutes. Stir in oil and onion, cook until softened. Stir in the bell pepper, and zucchini; cook for 5 minutes. Stir in the raisins, salt, zest, and garbanzos.
- Pour in the chicken broth and orange juice; turn heat to high and bring to a boil. When the mixture is boiling, stir in the couscous and remove from heat; cover, and let stand 5 minutes. Fluff with a fork, and fold in chopped mint.
Nutrition Facts : Calories 261.7, Fat 3.2, SaturatedFat 0.5, Sodium 522.7, Carbohydrate 50.1, Fiber 5.6, Sugar 9.2, Protein 9.1
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Omobude A. Barnabas
[email protected]This is a fantastic recipe! The couscous was flavorful and fluffy, and the chicken was tender and juicy. The vegetables were cooked perfectly and the spices were perfectly balanced. I will definitely be making this again!
Thomas Modikoane
[email protected]I'm so glad I tried this recipe. The couscous was delicious and the chicken was cooked perfectly. The vegetables were also very flavorful. I will definitely be making this again!
Bill Nandory
[email protected]This Moroccan couscous is a culinary delight! The spices and vegetables blend together perfectly, creating a flavorful and aromatic dish. The chicken is tender and juicy, and the couscous is cooked to perfection. A true taste of Morocco!
Sajid Islam
[email protected]I followed the recipe exactly and the couscous turned out perfectly. The flavors were amazing and the chicken was so tender. My family loved it! This is definitely going to be a regular in our dinner rotation.
Repon Roy
[email protected]This recipe is a keeper! The couscous was fluffy and flavorful, and the vegetables were cooked to perfection. The chicken was tender and juicy. I loved the addition of the dried apricots and almonds. Will definitely be making this again soon.
Rhett Forrester
[email protected]I'm not a big fan of couscous, but this recipe changed my mind. The flavors were incredible and the couscous was cooked perfectly. I especially loved the addition of the almonds and raisins. Will definitely be making this again!
Kasim Khan
[email protected]This Moroccan couscous is a true delight! The combination of spices and vegetables creates a symphony of flavors that tantalizes the taste buds. The chicken is cooked to perfection and the couscous is fluffy and light. A must-try for any lover of Mor
Madumetsa Piet Mautla
[email protected]Very flavorful and easy to make. I used chicken thighs instead of breasts and it was still delicious. The couscous was perfectly cooked and the vegetables were tender-crisp. I will definitely be making this again!
Shahzaib Javed
[email protected]I followed the recipe exactly and the couscous turned out perfectly. The flavors were amazing and the chicken was so tender. My family loved it! This is definitely going to be a regular in our dinner rotation.
Halid Ebrahim
[email protected]This recipe is a winner! The couscous was fluffy and flavorful, and the vegetables were cooked to perfection. The chicken was tender and juicy. I especially loved the hint of sweetness from the dried apricots. Will definitely be making this again soo
Wohedulla Ali26
[email protected]I'm a big fan of Moroccan cuisine and this couscous recipe did not disappoint. The spices were aromatic and the chicken was tender and juicy. I loved the addition of the vegetables, which added a nice crunch and freshness to the dish. Overall, a fant
Muhammad Bilal Hassan
[email protected]This Moroccan couscous was a hit at my dinner party! The presentation was beautiful and the flavors were out of this world. My guests couldn't stop raving about it. I'll definitely be adding this recipe to my regular rotation.
Nayab NazarChandio
[email protected]I'm not usually a fan of couscous, but this recipe changed my mind. The flavors were so well-balanced and the couscous was cooked perfectly. I especially enjoyed the addition of the almonds and raisins. Will definitely be making this again!
Neville Wright
[email protected]This recipe is a game-changer! The combination of spices and vegetables creates a symphony of flavors that dances on your palate. The couscous is cooked to perfection, with a texture that is both light and fluffy. I highly recommend this recipe to an
Minhar Munshif
[email protected]I had a wonderful experience cooking this Moroccan couscous. The instructions were easy to follow and the ingredients were readily available. The end result was a delicious and flavorful dish that my family loved. I'll definitely be making this again
T9 ALPHA
[email protected]Wow, this Moroccan couscous is incredible! The flavors are so vibrant and authentic, it's like I'm eating in a traditional Moroccan restaurant. The couscous is fluffy and tender, and the vegetables are cooked perfectly. A must-try for any fan of Moro
Marie Ange Bossa
[email protected]I've tried many couscous recipes, but this one takes the cake! The flavors were rich and complex, with a perfect balance of spices. The chicken was tender and juicy, and the vegetables were cooked to perfection. I especially loved the hint of sweetne
Gabriel Banuelos
[email protected]This Moroccan couscous was a delightful culinary journey! The combination of spices and vegetables created a flavorful and aromatic dish that transported me to the heart of Morocco. The couscous was perfectly cooked, with a light and fluffy texture t