MOROCCAN CHICKEN WITH OLIVES

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Moroccan Chicken with Olives image

The exotic blend of spices that season this chicken will take your taste buds on a global journey.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h25m

Yield 6

Number Of Ingredients 15

1/4 cup chopped fresh cilantro
1 tablespoon paprika
2 teaspoons ground cumin
1/2 teaspoon salt
1/2 teaspoon ground turmeric
1/2 teaspoon ground ginger
2 garlic cloves, finely chopped
1 cut-up whole chicken (3 to 3 1/2 pounds)
1/3 cup Gold Medal™ all-purpose flour
1/2 cup water
1/4 cup lemon juice
1 teaspoon chicken bouillon granules
1/2 cup Kalamata or Greek olives
1 medium lemon, sliced
Hot cooked couscous or rice, if desired

Steps:

  • Heat oven to 350°F.
  • Stir together cilantro, paprika, cumin, salt, turmeric, ginger and garlic. Rub mixture on all sides of chicken.
  • Coat chicken with flour. Place chicken in ungreased rectangular baking dish, 13x9x2 inches. Stir together water, lemon juice and bouillon granules; pour over chicken. Add olives and lemon slices.
  • Bake uncovered about 1 hour, spooning liquid over chicken occasionally, until juice of chicken is no longer pink when centers of thickest pieces are cut. Serve with couscous.

Nutrition Facts : Calories 280, Carbohydrate 9 g, Cholesterol 85 mg, Fiber 1 g, Protein 28 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 600 mg

Ibrahim Edrissi
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This dish was amazing! The chicken was so tender and the sauce was flavorful. I served it with rice and vegetables, and it was a perfect meal.


Dhaniram Yadav
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I've made this recipe several times and it's always a hit. The chicken is always tender and flavorful, and the sauce is delicious. I usually serve it with rice or couscous.


Alos Krebsbach
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This dish was easy to make and very tasty. I used boneless, skinless chicken thighs and they cooked perfectly in the sauce. I will definitely make this again.


Deni Hristov
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This recipe is a keeper! The chicken was moist and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it was a perfect meal.


Dazed Sparrow
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I made this recipe for dinner last night and it was a big hit with my family. The chicken was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.


Tarek Hossen
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This dish was amazing! The chicken was so tender and the sauce was flavorful. I served it with rice and vegetables, and it was a perfect meal.


Asif Prame
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I've made this recipe several times and it's always a hit. The chicken is always tender and flavorful, and the sauce is delicious. I usually serve it with rice or couscous.


Muhammad Nuur
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This was a great recipe! I made it for a party and everyone loved it. The chicken was flavorful and the sauce was delicious. I will definitely be making this again.


Khuzaima Shahzain Awan
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I love this recipe! The chicken is always tender and juicy, and the sauce is so flavorful. I usually serve it with rice or couscous.


Edga
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This dish was easy to make and very tasty. I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. I will definitely make this again.


Mathayo Ezekiel
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I made this recipe last night and it was delicious! The chicken was so moist and the sauce was flavorful. I served it with couscous and a side of vegetables.


The_capspreston_31 Preston
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This Moroccan chicken with olives recipe was a hit with my family! The chicken was tender and flavorful, and the olives added a nice briny touch. I will definitely be making this again.


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