MOROCCAN CHICKEN WITH FRUIT AND OLIVE TOPPING

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MOROCCAN CHICKEN WITH FRUIT AND OLIVE TOPPING image

Categories     Chicken     Sauté

Yield 4 servings

Number Of Ingredients 13

1 tablespoon olive oil, divided
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon dried thyme
4 (6-ounce) skinless, boneless chicken breasts
1/2 cup prechopped onion
2 teaspoons bottled minced garlic
3/4 cup dried mixed fruit
1/2 cup dry white wine
1/2 cup fat-free, less-sodium chicken broth
1/4 cup chopped pitted green olives
1/8 teaspoon salt
1/8 teaspoon black pepper

Steps:

  • Heat 2 teaspoons oil in a large nonstick skillet over medium-high heat. Sprinkle 1/2 teaspoon salt, 1/4 teaspoon pepper, and thyme evenly over chicken. Add chicken to pan; cook 4 minutes on each side or until done. Remove from pan; cover and keep warm. Heat remaining 1 teaspoon oil in pan. Add onion to pan; sauté 2 minutes until tender. Add garlic to pan; sauté 30 seconds. Add fruit and remaining ingredients to pan; cook 5 minutes or until liquid almost evaporates. 346 calories

caano boy
caano.boy@yahoo.com

This dish is a great way to use up leftover fruit. I always have some leftover fruit in the fridge, and this is a great way to turn it into a delicious meal.


SANELE JULIA Mkwanazi
s.m45@hotmail.co.uk

I'm not a fan of olives, but I still really enjoyed this dish. The fruit and chicken were delicious.


Kerri leeann Ogilby
ogilby.k15@hotmail.com

This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


Kaalid Shekaa. Official
k@hotmail.com

I've made this dish several times and it's always a hit. It's a great recipe to have in your back pocket for when you need a quick and easy meal.


hannah webb
webb86@aol.com

This recipe is a great way to get your kids to eat their fruits and vegetables.


JAWAD SOLANGI
j.solangi65@gmail.com

I made this dish for a potluck and it was a huge hit. Everyone loved the unique flavor combination.


Umar Lucky
luckyumar5@yahoo.com

I'm not a big fan of chicken, but I really enjoyed this dish. The fruit and olive topping really made the chicken taste amazing.


dollie Gammon
gammond@hotmail.co.uk

This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


C'boniso Dlamini
dlamini-c@gmail.com

I love the combination of flavors in this dish. The chicken is savory, the fruit is sweet, and the olives add a nice salty touch.


Lynn Momchilovich
l-m81@gmail.com

This dish is a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this is a great way to turn it into a delicious meal.


Abraham Naja
abraham_n11@yahoo.com

I love this recipe! The chicken is always tender and juicy, and the fruit and olive topping is the perfect complement. I've made this dish several times and it's always a hit.


Kashif Altaf
k62@gmail.com

This recipe was easy to follow and the end result was delicious. The chicken was moist and the fruit and olive topping added a nice touch of sweetness and acidity. I will definitely be making this again.


Zubair Amjad
a.z@yahoo.com

I made this dish for a dinner party and it was a huge success. Everyone loved the unique flavor combination of the chicken, fruit, and olives. I highly recommend this recipe.


Trisha Krishnan
t.k@gmail.com

This dish was a hit with my family! The chicken was tender and flavorful, and the fruit and olive topping added a delicious sweetness and crunch. I will definitely be making this again.