MOROCCAN CHICKEN TAGINE (CROCK POT)

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Moroccan Chicken Tagine (Crock Pot) image

I'm always looking for new ways to spruce up my monthly menu. This is a great twist to plain ole chicken.

Provided by barefootmommawv

Categories     One Dish Meal

Time 4h30m

Yield 4-6 serving(s)

Number Of Ingredients 18

3 lbs skinless chicken pieces, skin removed
2 cups chicken broth
1 (14 1/2 ounce) can diced tomatoes, undrained
2 onions, chopped
1 cup dried apricot, chopped
4 garlic cloves, minced
2 teaspoons ground cumin
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon ground coriander
1/2 teaspoon ground red pepper
6 sprigs fresh cilantro
1 tablespoon cornstarch
1 tablespoon water
1 (15 ounce) can garbanzo beans, rinsed and drained
2 tablespoons chopped fresh cilantro
1/4 cup slivered almonds, toasted
hot cooked couscous or rice

Steps:

  • Place chicken in crock pot slow cooker. Combine broth, tomatoes with juice, onions, apricots, garlic, cumin, cinnamon, ginger, coriander, red pepper and cilantro in medium bowl; pour over chicken.
  • Cover; cook on low 4 to 5 hours or until chicken i no longer pink in center. Transfer chicken to serving platter; cover to keep warm.
  • Combine cornstarch and water in small bowl; mix until smooth. Stir cornstarch mixture and beans into crock pot slow cooker. Cover; cook on High 15 minutes or until thickened. Pour sauce over chicken. Sprinkle with cilantro and toasted almonds. Sever with couscous or rice.

Husnain Gardezi
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This dish was amazing!


Jasmine Terry
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I'll definitely be making this again!


Tshewang Lhamo
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5 stars!


Kedija Abdi
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Easy and delicious!


Jahid shakil
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This recipe is a keeper! The chicken was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again.


Maria Swana
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Meh.


Ameen Reloaded
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Not a fan of this recipe. The chicken was tough and the sauce was too sweet for my taste.


jeesus god
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This recipe was a disaster! The chicken was dry and tough, and the sauce was bland and watery. I followed the recipe exactly, so I'm not sure what went wrong.


Asta Baker
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Overall, this recipe was a success. The chicken was tender and juicy, and the sauce was flavorful and aromatic. I would definitely make this again, but I would add more vegetables to the pot.


amiami boss
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This dish was a bit too spicy for my taste, but my husband loved it. The chicken was cooked perfectly and the sauce was flavorful. I would recommend using less chili powder if you don't like spicy food.


Danny Rios
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I followed the recipe exactly and the dish turned out great! The chicken was fall-apart tender and the sauce was flavorful and aromatic. I served it over rice and everyone enjoyed it.


Franco Meiring
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This recipe was easy to follow and the end result was delicious. The chicken was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.


Izat Dilkush Wazir
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and juicy, and the sauce is packed with flavor. I love that I can just throw it all in the crock pot and let it cook all day.


Dawn McCann
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This crock pot Moroccan chicken tagine was a hit with my family! The chicken was fall-off-the-bone tender and the sauce was flavorful and rich. I served it over couscous and everyone loved it.