Steps:
- 1. Make the dressing: In a small mixing bowl, whisk together the vinegar, honey, coriander, cumin, cinnamon and salt. Slowly whisk in the olive oil. 2. In a medium skillet set over medium heat, add the almonds and cook, stirring often, until lightly toasted and fragrant, about 2 minutes. Transfer to a plate and set aside to cool. 3. In a medium bowl, combine the shredded carrots, cilantro and half of the toasted almonds. Add the dressing and toss to coat. Season with salt and pepper. Sprinkle with the remaining almonds and serve.
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Charles Izibegilimini
[email protected]This salad is a great way to use up leftover carrots. It's also a healthy and delicious side dish.
Imtinan Safdar
[email protected]This salad is a great make-ahead dish. It's perfect for picnics or potlucks.
Ibrahim Brohi
[email protected]I love the simplicity of this recipe. It's a great way to showcase the natural flavor of carrots.
Ahtisham Khan
[email protected]This salad is a great way to add some color and flavor to your next meal. It's also a healthy and refreshing side dish.
Beryl Mee
[email protected]I've made this salad several times, and it's always a hit. It's a great way to get my kids to eat their vegetables.
Jake J Mares
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Lee Rivera
[email protected]I love the combination of sweet carrots and tangy lemon in this salad. It's a perfect balance of flavors.
Umar Shokut
[email protected]This salad is so refreshing and flavorful. It's the perfect side dish for a summer BBQ.
MemeGuard
[email protected]I made this salad for a potluck, and it was a hit! Everyone loved it.
phillip hall
[email protected]This salad is a great way to use up leftover carrots. I always have a few carrots in my fridge, and this is a great way to use them up before they go bad.
Jim Bonham
[email protected]I love the simplicity of this recipe. It's so easy to make, and the results are always delicious.
Rakhil Shahzad
[email protected]This Moroccan carrot salad is a refreshing and flavorful side dish that is perfect for any occasion. The combination of sweet carrots, tangy lemon, and aromatic spices is simply divine.