MORNINGSTAR FARMS VEGGIE MEDLEY FRITTATA

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Morningstar Farms Veggie Medley Frittata image

Number Of Ingredients 14

1/2 package Morningstar Farms® Breakfast veggie bacon strips
1 cup broccoli florets
3/4 cup sliced mushrooms
2 finely chopped green onions
1 cup chopped red or green bell pepper
1 tablespoon butter or margarine
2 (4-ounce) cartons Morningstar Farms® Breakfast Scramblers® egg substitute, thawed
1/4 cup water
1/2 teaspoon oregano
1/4 teaspoon black pepper
1/4 cup garlic powder
1 cup (4 oz.) shredded Cheddar cheese
1/2 cup shredded Parmesan cheese
1/2 cup chopped tomato

Steps:

  • 1. Prepare Morningstar Farms® Veggie Breakfast Bacon Strips per package directions. Cut into bit size pieces.2. In a large skillet, saute broccoli, mushrooms, green onions and bell peppers in butter until tender. Remove from heat. Set aside.3. In a mixing bowl, beat together Morningstar Farms® Scramblers, water, oregano, pepper and garlic powder until foamy.4. Stir in Morningstar Farms® Veggie Breakfast Strips, cheese, tomatoes and broccoli mixture. Pour into a greased shallow 1 1/2 quart baking dish. Bake at 350°F about 25 minutes or until a knife inserted in the center comes out clean.

Nutrition Facts : Nutritional Facts Serves

amit ghising
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This frittata is a great way to get your kids to eat their veggies.


Peter Barnette
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I love the flavor of this frittata. It's so flavorful and satisfying.


Andya monjezy
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This frittata is so easy to make, and it's a great way to use up leftover veggies.


jannat Meow
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I love that this frittata is made with MorningStar Farms Veggie Medley. It's a great way to get some extra protein and veggies into your diet.


Mwansa Field
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This frittata is a great make-ahead breakfast or lunch. I usually make it on the weekend and then reheat it throughout the week.


Jayce Wise
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I've made this frittata several times now, and it's always a hit. It's a great way to get your veggies in, and it's so versatile.


Lami lemu
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This frittata was a great way to use up some leftover veggies. I added some chopped spinach and bell peppers, and it turned out so flavorful.


md Abusaid islam
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This is my new favorite breakfast recipe! It's packed with protein and veggies, and it's so easy to make. I love that I can just throw everything in a pan and let it cook.


Kristen Lynch
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I'm always looking for new and easy vegetarian recipes, and this frittata definitely fits the bill. It was so simple to make, and it turned out so fluffy and delicious.


Imam Hadizah
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This frittata was a hit with my family! It was easy to make and packed with flavor. I especially loved the combination of the MorningStar Farms Veggie Medley and the eggs.