MORMON SCALLOPED POTATOES
A classic Utah dish, done often in Dutch oven style, that will not last through a party. It's just that good.
Provided by Kitchen Witch
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 1h20m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place potatoes into a large saucepan, cover with water, and bring to a boil. Reduce heat to medium-low and simmer potatoes until tender but not mushy, about 15 minutes. Drain and let cool. Cut potatoes into 1-inch thick slices.
- Whisk cream of chicken soup, sour cream, 1/2 cup melted butter, and green onions in a bowl until thoroughly combined. Whisk cheese into the sauce. Mix corn flake crumbs with 1/4 cup melted butter in a separate bowl.
- Spread a thin layer of the sour cream sauce into the bottom of a 9x13-inch glass baking pan. Spread a layer of potato slices over sauce, followed by a thick layer of sauce. Continue layers, ending with sauce. Sprinkle corn flakes mixture over the top of the casserole.
- Bake in the preheated oven until casserole is bubbling and the corn flakes topping is crisp, about 45 minutes.
Nutrition Facts : Calories 483.8 calories, Carbohydrate 42.3 g, Cholesterol 76.1 mg, Fat 30.4 g, Fiber 2.7 g, Protein 12.7 g, SaturatedFat 18.1 g, Sodium 601.4 mg, Sugar 2.1 g
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Sipho Mfingwana
[email protected]These scalloped potatoes were a bit too cheesy for my taste, but my husband loved them. He said they were the best he's ever had.
Arielle Velez
[email protected]I'm not a fan of cheese, but I loved these potatoes. The sauce was creamy and flavorful, and the potatoes were perfectly tender. I'll definitely be making these again.
Axel M√°rquez
[email protected]These potatoes were delicious! I made them for a family gathering and everyone loved them. They're definitely a keeper.
Md Shojeb
[email protected]I've been making these scalloped potatoes for years and they're always a hit. They're easy to make and always turn out perfect. I highly recommend them!
Nannim Sallah
[email protected]These scalloped potatoes are the perfect comfort food. They're cheesy, creamy, and have a crispy top. I love serving them with a side of roasted chicken or ham.
Jeher Amrin
[email protected]I'm not a big fan of scalloped potatoes, but I decided to give this recipe a try. I was pleasantly surprised! The potatoes were creamy and cheesy, and the crispy top was a nice touch. I'll definitely be making these again.
Box Trot
[email protected]These scalloped potatoes were delicious! I made them for a family dinner and everyone loved them. They're definitely a keeper.
deniz zaharia
[email protected]I'm a picky eater, but I loved these potatoes. They're cheesy, creamy, and have a crispy top. I'll definitely be making them again.
Sunaina Khan
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them and asked for the recipe. They're so easy to make and always turn out perfect.
Alex Hildebrand
[email protected]These scalloped potatoes were a bit too cheesy for my taste, but my husband loved them. He said they were the best he's ever had.
Abdalla Mohamud
[email protected]I'm not a fan of cheese, but I loved these potatoes. The sauce was creamy and flavorful, and the potatoes were perfectly tender. I'll definitely be making these again.
MDSamer Khan
[email protected]These potatoes were delicious! I made them for a family gathering and everyone loved them. They're definitely a keeper.
Latitia Faulkner
[email protected]I've been making these scalloped potatoes for years and they're always a hit. They're easy to make and always turn out perfect. I highly recommend them!
Chin Samuels
[email protected]These scalloped potatoes are the perfect comfort food. They're cheesy, creamy, and have a crispy top. I love serving them with a side of roasted chicken or ham.
dark side ff
[email protected]I'm not a big fan of scalloped potatoes, but I decided to give this recipe a try. I was pleasantly surprised! The potatoes were creamy and cheesy, and the crispy top was a nice touch. I'll definitely be making these again.
Montray Gibson
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them and asked for the recipe. They're so easy to make and always turn out perfect.
FoxieArtz
[email protected]I've tried many scalloped potato recipes, but this one is by far the best. The potatoes were perfectly tender and the sauce was flavorful and rich. I highly recommend this recipe!
Malik Mudssar Awan
[email protected]These scalloped potatoes were a hit at our family dinner! They were cheesy, creamy, and had a crispy top. I will definitely be making them again.