MOO SHU PORK
Curry-scented pancakes make the best wrappers for this, but 6-inch flour tortillas can also be used.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Yield Serves 4
Number Of Ingredients 12
Steps:
- Place pork, soy sauce, Marsala, sugar, sesame oil, and salt and pepper in a small bowl; toss and set aside.
- Heat peanut oil in a large wok over high heat. Add ginger, scallions, cabbage, carrots, and mushrooms; cook, stirring and tossing constantly, until vegetables are wilted, about 5 minutes. Add pork and marinade and 6 tablespoons water; cook, stirring constantly, until pork is cooked through, 4 to 5 minutes. Serve immediately with curry-scented pancakes and plum sauce.
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Chaks John
[email protected]This moo shu pork was delicious! The flavors were perfectly balanced and the pancakes were light and fluffy. I will definitely be making this again.
Charlie Tempest
[email protected]I've made this moo shu pork several times now and it's always a hit with my family. The kids love the pancakes and the adults love the pork filling. It's a great meal for a weeknight dinner.
Lehlohonolo Mpinga
[email protected]This was my first time making moo shu pork and it turned out great! I was surprised at how easy it was to make. The pancakes were a little tricky, but I got the hang of it after a few tries.
Md Rasedul islam Dk 1
[email protected]This moo shu pork was a bit too salty for my taste. I think I'll use less soy sauce next time.
gsm tips and tips
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it for dinner parties and potlucks and it's always a hit.
Nefertiti LKT
[email protected]This recipe was a disaster! The pancakes were too thick and the pork filling was dry and bland. I would not recommend this recipe.
Onyeoziri prince
[email protected]I've tried many moo shu pork recipes and this one is by far the best. The pancakes are always perfect and the pork filling is delicious.
Elechi GogRansome
[email protected]This was a great recipe! I made it for a party and everyone loved it. The pancakes were light and fluffy, and the pork filling was flavorful and tender.
Khan g Khan g
[email protected]I followed the recipe exactly and the pancakes turned out rubbery. I'm not sure what went wrong.
DRX Sultan
[email protected]This moo shu pork was a bit bland for my taste. I think it needed more seasoning. The pancakes were also a bit too thick.
Azmat Sadique
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it for dinner parties and potlucks and it's always a hit.
Kash Khan
[email protected]This was my first time making moo shu pork and it turned out great! The pancakes were a little tricky to make, but I got the hang of it after a few tries. The pork filling was delicious and flavorful.
Halimaa Andi
[email protected]I've made this moo shu pork several times now and it's always a hit with my family. The kids love the pancakes and the adults love the pork filling. It's a great meal for a weeknight dinner.
Vlora Krasniqi
[email protected]5/5 stars! This recipe was easy to follow and the results were delicious. The pancakes turned out perfectly thin and the pork filling was flavorful and tender.
Lawrence Ndiema
[email protected]This moo shu pork was a delight! The flavors were perfectly balanced. I especially loved the addition of wood ear mushrooms. They added a nice texture and flavor to the dish.