MOO SHU PORK
Provided by Food Network Kitchen
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Whisk the hoisin sauce, vinegar, garlic and 1/2 teaspoon each salt and pepper in a large bowl. Add the pork and marinate 10 minutes.
- Heat 1 tablespoon vegetable oil in a large skillet over high heat. Remove the pork from the marinade using tongs (reserve the marinade) and stir-fry until browned, about 4 minutes. Transfer the pork to a plate. Add 3 to 4 tablespoons water to the skillet, then pour the pan juices over the pork on the plate.
- Add the remaining 1 tablespoon vegetable oil to the skillet; when hot, add the mushrooms and stir-fry until slightly golden, about 2 minutes. Add the coleslaw mix and cook until wilted, about 3 minutes. Add the pork, the reserved marinade and half of the scallions; stir-fry 2 more minutes. Season with salt and sprinkle with the remaining scallions. Serve the stir-fry in the lettuce leaves with more hoisin sauce.
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Nissanka Jayakodi
[email protected]This recipe was not what I expected. The moo shu pork was not very flavorful and the sauce was too thick.
Opurum Austine Chineme
[email protected]This recipe was a bit bland for my taste. I added some additional spices and it was much better.
Sanuki Kumarage
[email protected]This was a delicious recipe! The moo shu pork was very flavorful and the sauce was perfect. I will definitely be making this again.
Saba Thaheem
[email protected]This recipe was easy to follow and the moo shu pork turned out great! I served it with rice and it was a hit with my family.
madhu sinha
[email protected]I've made this recipe several times and it's always a hit! The moo shu pork is so flavorful and the sauce is delicious. I highly recommend this recipe.
Angel Ordonez
[email protected]This recipe was not what I expected. The moo shu pork was not very flavorful and the sauce was too thick.
Marissa Hosier
[email protected]This recipe was a bit bland for my taste. I added some additional spices and it was much better.
Airborne Legend
[email protected]This was a delicious recipe! The moo shu pork was very flavorful and the sauce was perfect. I will definitely be making this again.
Adrian Lewis
[email protected]This recipe was easy to follow and the moo shu pork turned out great! I served it with rice and it was a hit with my family.
Seel Breezy
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised! The moo shu pork was so flavorful and the sauce was delicious. I will definitely be making this again.
Denni Machate
[email protected]This was a great recipe! The moo shu pork was delicious and the sauce was perfect. I will definitely be making this again.
Dani awet
[email protected]I love this recipe! It's so versatile and can be made with a variety of different ingredients. I've even used it to make vegetarian moo shu pork by substituting tofu for the pork.
Muhamad Abu baker Abu baker
[email protected]This moo shu pork recipe is amazing! It's so easy to make and the flavor is incredible. I've made it several times now and it's always a hit with my family and friends.