MOO SHU BEEF TORTILLAS
You can also add in stir-fryed sliced onions if desired, to save time purchase the sliced beef stir-fry strips at your grocery store. If you prefer spicy then add in some dried chili flakes when stir-frying the beef. This recipe is very versatile, you really can add in whatever you desire.
Provided by Kittencalrecipezazz
Categories Vegetable
Time 1h10m
Yield 4 tortilla
Number Of Ingredients 16
Steps:
- Wrap the tortillas in foil and place in a 200 degree oven to keep warm while preparing the beef.
- Combine all marinade ingredients in a large bowl.
- Add in the beef strips and toss to coat with the marinade.
- Cover and refrigerate for 1 hour.
- Drain the beef and discard marinade.
- heat oil in a large skillet or wok over medium-high heat until hot.
- Add in sliced mushrooms and fry until the mushrooms loose there moisture and are browned (about 6-8 minutes) remove and transfer to a small bowl.
- Adding in a small amount of oil if needed, add in half the beef strips, then season with black pepper; stir-fry for about 2 minutes, or until the outside of the beef is no longer
- In a small cup or bowl combine the cold water with cornstarch until smooth.
- In the same skillet combine the cooked beef strips, sauteed mushrooms, coleslaw mix, green onions and the cornstarch mixture; cook and stir until the sauce is thickened and bubbly.
- Season with salt if desired.
- Spread about 2-3 tablespoons hoisin sauce on the warm tortillas, the spoon the beef mixture down the center of each tortilla.
- Fold bottom edge over the filling, then fold right side and left side to the center, overlapping.
Nutrition Facts : Calories 762.3, Fat 37.1, SaturatedFat 10.7, Cholesterol 76.9, Sodium 1680.8, Carbohydrate 73, Fiber 6.1, Sugar 15.9, Protein 34.3
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Kailash Parbat
[email protected]I loved the flavor of these moo shu beef tortillas! The hoisin sauce added a perfect balance of sweetness and tang. I will definitely be making this recipe again.
Evelyne Mandala
[email protected]These moo shu beef tortillas were a great way to change up my usual taco night routine. The beef was tender and flavorful, and the tortillas were crispy and delicious. I will definitely be making this recipe again.
Babby Betty
[email protected]I'm not a big fan of Chinese food, but I really enjoyed these moo shu beef tortillas. The tortillas were crispy and the beef filling was tender and flavorful. I would definitely make this recipe again.
Emeka Ezeoduma
[email protected]These moo shu beef tortillas were a great way to use up leftover beef. The tortillas were crispy and the beef filling was tender and flavorful. I will definitely be making this recipe again.
Anne Rebayla
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the moo shu beef tortillas. They were easy to make and they tasted amazing. I will definitely be making this recipe again.
Hafsah Muhammad
[email protected]These moo shu beef tortillas were a hit with my family! The kids loved the crispy tortillas and the adults loved the flavorful beef filling. I will definitely be making this recipe again.
Pawal Sunuwar
[email protected]These were so easy to make and they were delicious! I used ground turkey instead of beef and it turned out great. I will definitely be making this recipe again.
Hendrik Van der merwe
[email protected]I loved the flavor of these moo shu beef tortillas! The hoisin sauce added a perfect balance of sweetness and tang. I will definitely be making this recipe again.
Khetsiwe Magagula
[email protected]These moo shu beef tortillas were a great way to change up my usual taco night routine. The beef was tender and flavorful, and the tortillas were crispy and delicious. I will definitely be making this recipe again.
Das Giri
[email protected]I'm not a big fan of Chinese food, but I really enjoyed these moo shu beef tortillas. The tortillas were crispy and the beef filling was tender and flavorful. I would definitely make this recipe again.
Md Rasel Islam
[email protected]This recipe was a great way to use up leftover beef. The moo shu beef tortillas were easy to make and they were very tasty. I will definitely be making this recipe again.
Qadeer Atta
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the moo shu beef tortillas. They were easy to make and they tasted amazing. I will definitely be making this recipe again for my next party.
Jeyawathani Kanapathy
[email protected]My husband and I loved this recipe! The moo shu beef was tender and flavorful, and the tortillas were crispy and delicious. We added some extra hoisin sauce, which made it even better. We will definitely be making this recipe again.
Abdirhman Aloo
[email protected]These moo shu beef tortillas were so easy to make and they were absolutely delicious! The beef was tender and flavorful, and the tortillas were crispy and soft. The hoisin sauce added a perfect balance of sweetness and tang. I will definitely be maki
Antonio sanchez YouTube channel
[email protected]I'm not usually a fan of moo shu beef, but this recipe changed my mind. The tortillas were the perfect vessel for the beef and vegetable filling, and the hoisin sauce added a delicious flavor. I will definitely be making this recipe again.
Hastyar Gaming
[email protected]This moo shu beef tortillas recipe was a hit with my family! The tortillas were crispy and flavorful, and the beef filling was tender and savory. We loved the addition of the hoisin sauce, which added a nice sweetness and tang. I will definitely be m