MONTGOMERY INN BBQ CHICKEN

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Montgomery Inn BBQ Chicken image

This is the best shredded chicken you will ever put in your mouth! This can be cooked in a crockpot or stovetop. I have made this several times, and there is no way to mess this recipe up. I have also used Boston Butt pork and made pulled pork.

Provided by Sandy Doenges

Categories     < 4 Hours

Time 3h5m

Yield 5-6 cups, 5 serving(s)

Number Of Ingredients 6

4 lbs boneless chicken breasts, skinless
3/4 cup water
3 tablespoons vinegar
3 tablespoons Worcestershire sauce
1 teaspoon cumin
1 (28 ounce) sweet baby ray's barbecue sauce

Steps:

  • Put all ingredients in the crockpot except for the BBQ sauce and cook for 3 hours. Remove the chicken to a plate to cool. Shred with a fork when cooled enough to handle.Drain the juices, but reserve about 1-2 cups to put back in with the sauce to get the right consistency. Return the shredded chicken to the pot and add the entire bottle of BBQ sauce. Add a little of the reserved juices at a time until you are satisfied with the consistency. NOTE: when assembling the ingredients, do not be fooled into thinking that there is not enough liquid in the crockpot. Do not add more liquid than the recipe calls for. The chicken will add broth as it cooks.

Nutrition Facts : Calories 766, Fat 36.8, SaturatedFat 10.1, Cholesterol 232.4, Sodium 1756.6, Carbohydrate 24.6, Fiber 2.1, Sugar 7.9, Protein 79

Nosie Nyanda
nyanda.n48@hotmail.fr

This recipe is a keeper! The chicken was fall-off-the-bone tender and the sauce was amazing. I highly recommend it.


Sp Danish
s.d68@aol.com

I followed the recipe exactly and the chicken came out perfect. The sauce was also delicious. I will definitely be making this again.


Zia Ull islam
z.islam@hotmail.com

This is my go-to recipe for BBQ chicken. It's always a crowd-pleaser.


Apurbo Roy
a-roy83@hotmail.com

I love this recipe! The chicken is always so moist and flavorful. I also love the sauce. It's the perfect balance of sweet and tangy.


Dinesh Nandana
nandanad@hotmail.co.uk

Not bad, but I've had better.


Janat Gul
g.j33@hotmail.com

Delicious!


Ayesha Abro
ayeshaabro@aol.com

This recipe is so easy to follow and the chicken turned out so flavorful. I'll definitely be making this again!


Ordolough Ushana Simon
ordolough@gmail.com

The chicken was a little dry, but the sauce was amazing. I'll try it again with a different cooking method.


Seaj Duff
seaj36@gmail.com

I've made this recipe several times and it always turns out great. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Isatou Jallow
jallow.isatou95@hotmail.fr

This recipe was a hit with my family! The chicken was so tender and juicy, and the sauce was perfect. I will definitely be making this again.