MONTANA PANINI
Number Of Ingredients 9
Steps:
- Spread one side of each bread slice with margarine. Place 6 bread slices margarine side down top with turkey, bacon, tomato, cheese, and dressing. Top with remaining bread slices, margarine sides up. Cover and cook sandwiches in 12-inch skillet over medium heat 4 to 5 minutes, turning once, until bread is crisp and cheese is melted.1 Serving: Calories 515 (Calories from Fat 300) Fat 33g (Saturated 10g) Cholesterol 75mg Sodium 1680mg Carbohydrate 31g (Dietary Fiber 3g) Protein 27g% Daily Value: Vitamin A 20% Vitamin C 14% Calcium 22% Iron 14%Diet Exchanges: 2 Starch, 3 Lean Meat, 4 fatBetty's TipTurkey bacon has the same smoky flavor as pork bacon, but it has much less fat. One lice of regular bacon weighs in a t about 6 g or fat per slice. And turkey bacon? It weighs in at about 0.5 g of fat per slice.
Nutrition Facts : Nutritional Facts Serves
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michael kurpil
[email protected]I made this panini for dinner tonight, and it was a hit with my family! Everyone loved it. The flavors were perfect, and the bread was crispy and delicious. I will definitely be making this again.
Ismam Hosain
[email protected]This panini was a bit too spicy for me, but my husband loved it. He said it was the best panini he's ever had.
Arbaz Baloch
[email protected]I'm so glad I tried this recipe. The Montana Panini was delicious! The flavors were perfect, and the bread was crispy and delicious. I will definitely be making this again.
Eddy Kizz
[email protected]This panini was amazing! I loved the combination of flavors, and the bread was cooked to perfection. I will definitely be making this again.
Mahr Zeeshan raza
[email protected]I made this panini for lunch today, and it was delicious! The combination of flavors was perfect, and the bread was crispy and delicious. I will definitely be making this again.
Daud Bishar
[email protected]This panini was a bit too spicy for me, but my husband loved it. He said it was the best panini he's ever had.
Mano Princess
[email protected]I was looking for a new panini recipe, and I'm so glad I found this one. The Montana Panini was easy to make, and it tasted amazing. I will definitely be making this again.
Rakib Suchona
[email protected]This panini was amazing! The flavors were perfect, and the bread was crispy and delicious. I will definitely be making this again.
Moeketsi Mohohlo
[email protected]I'm so glad you enjoyed the Montana Panini! It's one of my favorite recipes, and I'm always happy to hear that others are enjoying it as well.
Jashim Uddin
[email protected]This was a great recipe. I made it for a party, and everyone loved it. The Montana Panini was easy to make, and it tasted delicious. I will definitely be making it again.
Benedict Munangati
[email protected]I've made this panini several times now, and it's always a favorite. It's so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Sam Tocruray
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The Montana Panini was amazing. The flavors all worked together perfectly, and the bread was cooked to perfection.
badhan sarker
[email protected]This panini was a hit with my family! The combination of flavors was perfect, and the bread was crispy and delicious. I will definitely be making this again.