MONSTER SHRIMP WITH ORANGE CHILI GLAZE
Provided by Mario Batali
Categories Pepper Fourth of July Quick & Easy Father's Day Orange Shrimp Summer Tailgating Cilantro
Number Of Ingredients 9
Steps:
- 1. Put the orange juice, cilantro, chili paste, olive oil, garlic, scallion, chipotle, and salt in a blender or food processor fitted with the metal blade and blend until smooth.
- 2. Place the shrimp in a resealable freezer bag and pour the orange juice mixture over the shrimp. Chill in a refrigerator or ice-filled cooler for 2 to 3 hours but no longer.
- 3. Remove the shrimp from the marinade and discard the marinade.
- 4. Grill the shrimp over medium-high heat until they are opaque in the centers, 3 to 4 minutes per side.
- 5. Remove from heat and serve immediately - though they still rock at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #preparation #seafood #shrimp #shellfish #4-hours-or-less
You'll also love
Jef Ntungila
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the shrimp and the glaze was so delicious. I will definitely be making this again.
Gnostic Ruhi
[email protected]This recipe was a bit too spicy for me, but the shrimp were still very good. I would recommend using less chili paste next time.
Cynthia Melgar
[email protected]I made this recipe for dinner last night and it was a hit! The shrimp were so flavorful and the glaze was the perfect balance of sweet and spicy. I will definitely be making this again.
Hiba Ahsan
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the glaze was amazing. I will definitely be making this again.
Jenetha Williams
[email protected]I love this recipe! The shrimp are always so juicy and flavorful. The glaze is also delicious and not too sweet. I highly recommend this recipe.
boniface mutembeiboniface911
[email protected]This recipe was easy to follow and the shrimp turned out perfectly. The glaze was flavorful and not too sweet. I will definitely be making this again.
HATIM ABDULLAHI ADEN
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the shrimp and the glaze was so delicious. I will definitely be making this again.
Graeme John Bell
[email protected]This recipe was a bit too spicy for me, but the shrimp were still very good. I would recommend using less chili paste next time.
kyle phipps
[email protected]I made this recipe for dinner last night and it was a hit! The shrimp were so flavorful and the glaze was the perfect balance of sweet and spicy. I will definitely be making this again.
Zariah Beamon
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the glaze was amazing. I will definitely be making this again.
Tonny Faiman
[email protected]I love this recipe! The shrimp are always so juicy and flavorful. The glaze is also delicious and not too sweet. I highly recommend this recipe.
Srikumar Rabidas
[email protected]This recipe was easy to follow and the shrimp turned out perfectly. The glaze was flavorful and not too sweet. I will definitely be making this again.
Obi sandra
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the shrimp and the glaze was so delicious. I will definitely be making this again.
Purna Thami
[email protected]This recipe was a bit too spicy for me, but the shrimp were still very good. I would recommend using less chili paste next time.
Jasmine limbu
[email protected]I made this recipe for dinner last night and it was a hit! The shrimp were so flavorful and the glaze was the perfect balance of sweet and spicy. I will definitely be making this again.
Harmony Kalwapa
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the glaze was amazing. I will definitely be making this again.
Freya North
[email protected]I love this recipe! The shrimp are always so juicy and flavorful. The glaze is also delicious and not too sweet. I highly recommend this recipe.
Samuel Hajdini
[email protected]This recipe was easy to follow and the shrimp turned out perfectly. The glaze was flavorful and not too spicy. I will definitely be making this again.
Md Mahmudul hassan
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the shrimp and the glaze was so delicious. I will definitely be making this again.
Rich Boss
[email protected]This recipe was amazing! The shrimp were so flavorful and the orange-chili glaze was the perfect balance of sweet and spicy. I will definitely be making this again.