MONSOON SALT AND PEPPER WHOLE PRAWNS
Provided by Linda Wells
Categories dinner, project, main course
Time 15m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Rinse the shrimp. Dry thoroughly and set aside.
- Combine the three peppers in a small skillet and heat, shaking, until the Sichuan peppercorns begin to smoke. Remove from the heat and grind to a coarse powder in a spice grinder. Combine with the salt, five-spices and sugar. Set aside half of the mixture for another time.
- Heat four cups of peanut oil in a wok until nearly smoking. Fry the prawns quickly and remove to drain with a large slotted spoon or skimmer.
- Heat a dry wok to smoking. Add the prawns and, while tossing them vigorously, sprinkle them very liberally with the salt and pepper mixture. This should take another 30 seconds or so. Turn off the heat, toss quickly with the coriander and serve hot.
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Penny Parker
[email protected]These prawns were so good! The seasoning was perfect and the prawns were cooked just right. I will definitely be making this recipe again.
George Silver
[email protected]I loved this recipe! The prawns were cooked perfectly and the seasoning was delicious. I will definitely be making this recipe again.
Justin Topping
[email protected]These prawns were amazing! The seasoning was so flavorful and the prawns were cooked perfectly. I will definitely be making this recipe again.
fahim afridi
[email protected]I'm so glad I found this recipe! The prawns were delicious and the seasoning was perfect. I will definitely be making this recipe again.
Faiyaz Zahin (Fayu)
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the prawns and they were gone in no time. I will definitely be making this recipe again.
Roman Empire fans
[email protected]These prawns were a hit with my family! They loved the crispy coating and the flavorful seasoning. I will definitely be making this recipe again.
Owais Gill
[email protected]I'm not usually a fan of seafood, but these prawns were amazing! The seasoning was so flavorful and the prawns were cooked to perfection. I will definitely be making this recipe again.
Abs Polymar
[email protected]These prawns were so good! The seasoning was perfect and the prawns were cooked just right. I will definitely be making this recipe again.
M Inam
[email protected]I loved this recipe! The prawns were cooked perfectly and the seasoning was amazing. I will definitely be making this recipe again.
Yalan Paul
[email protected]These prawns were delicious! The monsoon salt and pepper seasoning was the perfect blend of flavors. I will definitely be making this recipe again.
Mdabu Rayhan
[email protected]I'm not a huge fan of prawns, but I decided to give this recipe a try and I'm so glad I did! The prawns were crispy and flavorful. I will definitely be making this recipe again.
ah ma
[email protected]I made this recipe for my family and they loved it! The prawns were cooked perfectly and the seasoning was delicious. I will definitely be making this recipe again.
John Rodgers
[email protected]These prawns were a hit at my party! Everyone loved the crispy coating and the flavorful seasoning. I will definitely be making this recipe again for my next party.
Pompey Brijpalraj
[email protected]I'm always looking for new ways to cook prawns, and this recipe did not disappoint! The monsoon salt and pepper seasoning was a great way to add flavor to the prawns. I also liked that the recipe was so quick and easy to make.
Samia Jafrin
[email protected]These prawns were so easy to make and they tasted amazing! I loved the combination of the monsoon salt and pepper seasoning and the fresh herbs. I will definitely be making this recipe again.
Peter Maffay
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food, but I'm so glad I did! The prawns were perfectly seasoned and cooked. The monsoon salt and pepper seasoning was the perfect amount of heat. I will definitely be making t
Muhammed Israr
[email protected]My family loved this recipe! The prawns were crispy on the outside and tender on the inside. The monsoon salt and pepper seasoning was a hit with everyone. We will definitely be making this recipe again soon.
Wasim Mohamed
[email protected]I'm not usually a big fan of prawns, but these were amazing! The seasoning was so flavorful, and the prawns were cooked just right. I'll be making these again for sure!
Ruth Amos
[email protected]These prawns were absolutely delicious! The monsoon salt and pepper seasoning was the perfect blend of flavors, and the prawns were cooked to perfection. I will definitely be making this recipe again.