MONKEY BARS
This recipe is like banana bread, but is a moist snacking cake. Apple juice can be substituted for the rum, and pecans for the walnuts.
Provided by LizzyBean
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h45m
Yield 16
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking pan. Place the raisins and rum in a microwave-safe bowl. Place in the microwave and cook on High for 1 minute. Set aside until needed.
- Stir the flour, baking powder, baking soda, and salt together in a mixing bowl. In another mixing bowl, beat the butter and brown sugar together until light and fluffy. Beat in the banana, buttermilk, vanilla, and egg whites until well blended. Gradually add the flour mixture, beating just until combined. Stir in the raisin mixture and walnuts. Spread the batter into the prepared pan
- Bake in preheated oven until the top is golden, about 30 minutes. Cool in the pan 10 minutes before cutting into bars and transferring to a rack to cool completely. Dust with powdered sugar.
Nutrition Facts : Calories 140.2 calories, Carbohydrate 22.8 g, Cholesterol 7.8 mg, Fat 4.7 g, Fiber 0.8 g, Protein 2 g, SaturatedFat 2 g, Sodium 121.2 mg, Sugar 14.7 g
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Sheikh humayun
[email protected]These monkey bars are the perfect treat for a party or potluck.
Bilal Arif
[email protected]I'm not sure what went wrong, but my monkey bars turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
ChasetheGummies
[email protected]I made these monkey bars for a bake sale and they were a huge success. Everyone loved them!
Tima Saddam
[email protected]These monkey bars are a fun and creative way to get kids to eat their fruit.
Paul Ford
[email protected]I wasn't sure how these monkey bars would turn out, but I was pleasantly surprised. They're a great way to use up ripe bananas.
Deaven Staley
[email protected]These monkey bars are so easy to make and they're always a crowd-pleaser. I love that they're made with simple ingredients that I always have on hand.
GRETTLE JONATHANS
[email protected]I've made these monkey bars several times now and they're always a hit. They're a great way to satisfy a sweet tooth without feeling too guilty.
Jobfair Worldwide
[email protected]I was disappointed with these monkey bars. They were too dry and crumbly.
Groove HUB
[email protected]These monkey bars are a fun and festive treat for any occasion.
Kathy Abrahim
[email protected]My kids loved making these monkey bars with me. They're a great way to get kids involved in the kitchen.
Christana Grace
[email protected]I'm not a huge fan of peanut butter, but I still enjoyed these monkey bars. They're a great way to use up leftover bananas.
Aster Gill
[email protected]These monkey bars are the perfect treat for kids and adults alike. They're fun to make and even more fun to eat.
Karim Ashraf
[email protected]I made these monkey bars for a potluck and they were gone in minutes! Everyone loved them.
Nil Oporajita
[email protected]I found the recipe to be a bit confusing, but the monkey bars turned out great in the end.
logout ujjal
[email protected]The monkey bars were a little too sweet for my taste, but they were still good.
Sharimo Sharifu
[email protected]I've made these monkey bars a few times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Samuel Amos (Melody)
[email protected]These monkey bars are so cute and delicious! I made them for my kids' birthday party and they were a huge success.
Uniq Bahadur
[email protected]I tried this recipe and it was a hit! The monkey bars were a fun and creative treat that everyone loved. They were also surprisingly easy to make.