MOM'S WALDORF SALAD
This Waldorf has a twist to it. Instead of mayo my Mom used cool whip. It could be a dessert but we have this with our main course at Thanksgiving and its been in our family as long as I can remember. Its one of the most looked forward to dishes of my families.
Provided by Lea Ann
Categories Fruit Salads
Number Of Ingredients 6
Steps:
- 1. Dice apples and celery. Slice grapes in halves. Add walnuts and marshmellows. Fold in cool whip to other ingredients. Refridgerate overnight.
- 2. With my ingredients, I "eye" how much I think I may need or not need for them. It taste best if made the night before.
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Liberty Gagne
[email protected]5 stars!
Depression Life
[email protected]This is the best Waldorf salad I've ever had. I will definitely be making it again and again.
Rupan das
[email protected]I've never been a big fan of Waldorf salad, but this recipe changed my mind. It's so fresh and flavorful, and the dressing is perfect.
Mohmmad Hassan
[email protected]This salad is a great make-ahead salad. I often make it the night before and let it chill in the refrigerator overnight. The flavors meld together even more and it's even more delicious the next day.
Gena Kemal
[email protected]I love the dressing for this salad. It's light and tangy, and it really brings out the flavors of the other ingredients.
Bahumi Seluma
[email protected]This is a great salad for a light lunch or dinner. It's also a great way to get your kids to eat their fruits and vegetables.
Ali Baloch302
[email protected]I've made this salad several times, and it's always a hit. It's a great way to use up leftover turkey or chicken.
BD.1952 YT Official
[email protected]This salad is so easy to make, and it's always delicious.
Nancy Noailles
[email protected]I love the addition of grapes to this salad. It adds a nice sweetness and crunch.
Niresh Maharaj
[email protected]This is my go-to salad for summer parties. It's refreshing and light, and it's always a crowd-pleaser.
Sumaia Shifa
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. I especially liked that it's a make-ahead salad, so I could prepare it the day before and not have to worry about it on the day of the party.
Kasandra Kalkan
[email protected]This salad is a classic for a reason. It's simple to make, but the combination of flavors and textures is amazing. I love the crunch of the apples and celery, the sweetness of the grapes, and the nutty flavor of the walnuts. The dressing is also perf