MOM'S VEGETABLE SOUP
Feel free to "tweek" as you wish. Add pasta or other ingredients. I've added chopped cabbage and it came out pretty good! Mac or rice is another good addition- just be sure not to add too much. Try adding different Mrs. Dash seasonings. My favorites are Table Blend and Garlic and Herb. Don't forget, when you do...
Provided by Vergie Montgomery
Categories Other Soups
Number Of Ingredients 15
Steps:
- 1. Place meat in a large stock pot or Dutch oven. If using stew beef, brown meat first in a small amount of cooking oil. Add enough water to cover meat by at least 2 inches. Add seasonings. Cover and bring to boil; lower heat to medium low. Cook stew beef and neck bones approximately ½ - 1 hour (meat should be just fork tender); ox tails will need to be cooked a whole lot longer, approximately 2-3 hours until tender; add water as necessary.
- 2. Stir in tomato paste until dissolved. Add all other ingredients. Cover and return to boil. Reduce heat to medium-low; cook another ½ hour or until all vegetables are done.
- 3. Add more seasoning to your taste if needed.
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#course #main-ingredient #preparation #occasion #clear-soups #soups-stews #beef #vegetables #easy #comfort-food #meat #taste-mood #3-steps-or-less
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Roman Santangelo
[email protected]This is a great soup for a crowd. It's easy to double or triple the recipe.
Kanchhi Tamang
[email protected]This soup is so easy to make and it's so delicious. I will definitely be making it again.
rajib matubbar
[email protected]I love the addition of the parmesan cheese. It gives the soup a rich and creamy flavor.
CAT VAN rOOYEN
[email protected]This soup is so hearty and filling. It's the perfect meal for a cold winter day.
Shiraz Klasra
[email protected]I used a mix of fresh and frozen vegetables in this soup. It worked perfectly.
Dianah Pepela
[email protected]I'm allergic to tomatoes, so I substituted diced zucchini instead. It turned out great!
ZeeshaN official
[email protected]This soup is a great make-ahead meal. You can cook it on the weekend and then reheat it during the week.
Muhaimin Al Shakil
[email protected]I love that this soup is so versatile. You can add or remove vegetables depending on your preferences.
Reilly Goyette
[email protected]This soup is the perfect way to use up leftover vegetables. It's also a great way to get your kids to eat their veggies.
keira Augustus
[email protected]I made this soup for a potluck and it was a huge success. Everyone raved about how delicious it was.
Nakimbugwe Haulah
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
Hazrat Umar
[email protected]I'm not a big fan of vegetable soup, but this one changed my mind. It's so delicious and satisfying.
Rahim Bux
[email protected]I followed the recipe exactly and the soup turned out great. It's a keeper!
carlin cara
[email protected]This is the best vegetable soup I've ever had. The broth is so flavorful and the vegetables are cooked perfectly.
Yusuf Lozana12
[email protected]I made this soup last night and it was a hit with my family. Everyone loved the rich flavor and the tender vegetables.
UPBAND Production
[email protected]This soup is a true comfort food. It's so flavorful and hearty, and it's perfect for a cold winter day.