Steps:
- Chop onions and celery and saute in cast onion frying pan. In large mixing bowl, mix bread and eggs with hands. A small amount of water can be added. I use the sink sprayer to moisten. Once celery and onions are sauted, mix bread into pan. Season with poultry seasoning. Turn constantly on low heat to medium heat until golden brown and to desired texture. Use shortening as needed to prevent burning. Usually takes about 30-45 minutes in frying pan.
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Luckmore Choto
l-c59@hotmail.comThis stuffing is amazing! It's moist and flavorful, and it has the perfect amount of crunch.
Kenny GOOLSBY
g_kenny@yahoo.comThis stuffing is a family favorite. It's been passed down for generations and it's always a special part of our Thanksgiving meal.
Natalia Henao
natalia-henao0@hotmail.comI've made this stuffing several times now and it's always a hit. It's the perfect balance of flavors and textures.
Sherix Ccte
sherix-c@gmail.comThis stuffing is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven on Thanksgiving day.
Gopal Dayal
g12@yahoo.comI followed the recipe exactly and the stuffing turned out great! It was moist and flavorful, and it held together well. I will definitely be making this again.
Chiemelie Ezeh
e.chiemelie46@yahoo.comThis stuffing is delicious! It's moist and flavorful, and it has the perfect amount of crunch. I will definitely be making this again.
Nathanial Peterson
peterson-nathanial92@gmail.comI've tried many stuffing recipes over the years, but this one is by far the best. It's the perfect combination of flavors and textures.
Bidemi Olufayo
bidemi_o@gmail.comThis stuffing is a must-have for any Thanksgiving dinner. It's easy to make and it's always a hit with my family and friends.
alim akando
akando.a4@aol.comI'm not a big fan of stuffing, but this recipe changed my mind. It's so delicious and flavorful, and it's the perfect side dish for Thanksgiving dinner.
Trey Fortress
fortress-t100@yahoo.comThis stuffing is the best! It's so easy to make and it always turns out perfect. I love the addition of apples and cranberries.
Pringle Jetpack
j.pringle@gmail.comI was a little hesitant to try this recipe because I'm not a big fan of stuffing, but I'm so glad I did! This stuffing is amazing! It's moist and flavorful, and it has the perfect amount of crunch.
Idiodemise Christian
christian_i64@yahoo.comThis stuffing is a family favorite. It's been passed down for generations and it's always a special part of our Thanksgiving meal.
Maitlab MBmb
maitlabmbmb62@gmail.comI've made this stuffing several times now and it's always a hit. It's the perfect balance of flavors and textures.
Jan debeer
d_j@yahoo.comThis stuffing is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven on Thanksgiving day.
Jesus Flores
j_flores36@hotmail.comI followed the recipe exactly and the stuffing turned out great! It was moist and flavorful, and it held together well. I will definitely be making this again.
Aakriti Bhusal
bhusala@yahoo.comThis stuffing is delicious! I made it for my family last Thanksgiving and they loved it. It's the perfect side dish for any holiday meal.
Joshan Tiwari
t_j85@aol.comI've tried many stuffing recipes over the years, but this one is by far the best. It's easy to make and always turns out perfect.
Rudzani Ramadaya
r_ramadaya@hotmail.frThis stuffing was a hit at our Thanksgiving dinner! It was moist and flavorful, with just the right amount of crunch. I will definitely be making this again next year.