MOM'S TAMALE PIE
I don't believe my mom ever used a recipe for her tamale pie, but I came up with this version that tastes very much like the one she used to make. It's been popular at our church gatherings and faculty luncheons...and my kids love it! -Waldine Guillott, DeQuincy, Louisiana
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 325°. In a large skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add corn, tomatoes, tomato paste, chili seasoning, sugar, garlic powder, basil and oregano. Cook and stir until heated through; keep warm., Spread half of the grits in a greased 3-qt. baking dish. Sprinkle with 1 teaspoon chili powder. Top with beef mixture and cheese. Pipe remaining grits around edge of dish; sprinkle with remaining chili powder., Bake, uncovered, 20-25 minutes or until cheese is melted. Let stand 5 minutes before serving.
Nutrition Facts : Calories 296 calories, Fat 12g fat (6g saturated fat), Cholesterol 52mg cholesterol, Sodium 725mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 2g fiber), Protein 20g protein.
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Sasha Steven
[email protected]This tamale pie was okay, but I've had better. I probably won't be making it again.
Jonteese Wright
[email protected]Not a fan of this recipe. The tamale pie was too mushy and the flavors didn't blend well together.
Acesway zae
[email protected]This recipe was way too complicated. I ended up giving up and ordering pizza instead.
Michael-allen Over by
[email protected]I followed the recipe exactly and my tamale pie turned out dry and crumbly. I'm not sure what went wrong.
Shafnan Maalik
[email protected]This tamale pie was a bit bland for my taste. I think I'll add some more spices next time.
Suresh Gajamer
[email protected]I'm always looking for new tamale pie recipes and this one did not disappoint. It was easy to follow and the end result was delicious. I'll definitely be making this again.
Princess Prescious
[email protected]This recipe is a keeper! The tamale pie was so flavorful and moist. I will definitely be making this again.
Umaar Rajpoot
[email protected]I've made this tamale pie several times now and it's always a hit. It's the perfect comfort food for a cold winter night.
Diamond Mcrae
[email protected]I love this recipe because it's so versatile. I can use different types of meat, vegetables, and cheese to create different flavor combinations. It's always a hit with my family and friends.
Evelin Gomez
[email protected]This is my new favorite tamale pie recipe. It's so easy to make and always turns out perfectly. I highly recommend it.
Supner Tikana
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The tamale pie was easy to make and turned out great. My family loved it!
Sanjana Keya
[email protected]This tamale pie was absolutely delicious! The flavors were perfectly balanced and the texture was spot on. I will definitely be making this again.