MOM'S STOVE TOP TUNA-NOODLE DINNER
My Mom made this when I was a kid-true comfort food. (Or what to feed the kids when there is nothing in the pantry)
Provided by hokiegal
Categories One Dish Meal
Time 21m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- cook pasta as directed on box.
- drain and put back in pan add mushroom soup and about 1/4 can of water.
- stir in tuna.
- season with pepper heat through and serve.
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Samuel Adu
[email protected]Overall, this is a good recipe, but it could be improved with a few tweaks.
Fahad Lubega
[email protected]I would have liked the recipe to include instructions for making the creamy sauce from scratch.
Doctorjasii Khani123
[email protected]I found that the recipe needed a little more salt and pepper.
Noor nabi Chand
[email protected]The recipe was easy to follow, but the results were a bit bland for my taste.
Grace Hailey
[email protected]I'm not a big fan of tuna, but my husband is. He loved this recipe, so I'll definitely make it again.
Md Saddan
[email protected]This recipe is a great way to use up leftover tuna. I also like to add a can of corn or peas.
Junior George
[email protected]I had to make a couple of substitutions (I used gluten-free noodles and canned tuna), but the recipe still turned out great.
Hira Manzoor
[email protected]I've made this recipe several times now, and it's always a hit. My kids especially love the creamy sauce.
Robotgame
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my whole family loves it.
SwitchMan Jojo
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The combination of tuna, noodles, and vegetables is perfect.
warner gibbs
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Muhsin Nazeer 229
[email protected]This is an amazing stove-top tuna noodle dinner recipe! It's so easy to make and the results are delicious.