My mother's recipe, I've never had another chicken stew like it! Overflowing with chicken, tomato, and chili flavor! Great with grilled cheese sandwiches on a winter day.
Provided by Kariz0rz
Time 1h20m
Yield 10
Number Of Ingredients 9
Steps:
- Arrange chicken in a single layer in the bottom of a large Dutch oven. Add water to cover and bring to a boil. Lower heat and simmer until no longer pink at the bone and the juices run clear, 20 to 35 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
- Use a slotted spoon to remove chicken to a plate to cool; leave cooking liquid in the pot. When cool enough to handle, remove and discard chicken skin and bones. Shred meat and set aside.
- Add potatoes, diced tomatoes, onion, chili powder, salt, and pepper to the pot. Cook until potatoes are tender, 20 to 25 minutes.
- Add corn and shredded chicken to stew. Cook until heated through, 5 to 10 minutes. Taste and adjust seasonings. Simmer for another 10 to 15 minutes before serving.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 41 g, Cholesterol 51.1 mg, Fat 9.6 g, Fiber 4.9 g, Protein 19 g, SaturatedFat 2.6 g, Sodium 653.5 mg, Sugar 6 g
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FT
[email protected]This stew is so easy to make and it's always a crowd-pleaser. I highly recommend it!
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[email protected]I love the combination of spices in this recipe. The chicken is flavorful and the tomatoes add a nice sweetness.
Md. Esrafil
[email protected]This is a great recipe! The chicken was cooked perfectly and the sauce was delicious.
Aiden Robinson
[email protected]I've made this stew many times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and spicy.
Amber Rose Owens
[email protected]This is a delicious and easy-to-make stew. The flavors are amazing and the chicken is cooked perfectly.
Nyonyozi Shallon
[email protected]This recipe gets two thumbs up from my family! They loved the spicy chicken and tomato stew.
Eder Monroy
[email protected]I love this stew! It's so easy to make and it's always delicious. I usually serve it over rice or noodles.
Tara Sarver
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The spice level is perfect and the tomatoes add a nice sweetness to the dish.
Delia H. Goncalves
[email protected]I made this stew last night and it was fantastic! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Happy Raja
[email protected]This chicken stew is a family favorite! The combination of spices and tomatoes creates a delicious and flavorful dish that everyone loves.