MOM'S SALMON PATTIES
Steps:
- Put salmon in medium size bowl (take off black-ish skin inside salmon and discard)add 2 eggs finely crumble crackers and add. Finely chop onion add,add mustard,milk, flour now mix all ingredients well altogether. Form patties and place in small amount of cooking oil in pre-heated skillet and fry about 8-9 minutes on both sides. When done drain well on paper towels. Serve with mash or fried potatoes and green beans. A hot nutritious meal in less than 30 minutes
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korim korim
[email protected]No thanks.
Lily Bales
[email protected]I'll pass.
Basmala Hesham
[email protected]Meh.
Mansour Mir Hussaini
[email protected]Not bad, but I've had better.
mohamed eissa
[email protected]These patties were a bit too oily for my taste.
Anish Mahato
[email protected]I love salmon patties and this recipe is one of the best I've tried.
Sk Ratul hasan
[email protected]Yum!
Ed Coistek
[email protected]These were so easy to make and they taste delicious! I will definitely be making these again.
Joshua Ralte
[email protected]Overall, I thought these salmon patties were pretty good. They were easy to make and had a nice flavor. I would definitely make them again.
Alexandra Carrillo
[email protected]These salmon patties were good, but not great. I think I prefer the traditional salmon croquette recipe.
Seikh Jothe
[email protected]The patties fell apart when I tried to cook them. I think I might have added too much milk.
Shair Mohammad
[email protected]These salmon patties were a bit bland for my taste. I think I'll add some more seasoning next time.
Tariku Tirago
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover salmon.
Jake Gros
[email protected]These patties were delicious! I used canned salmon and they still came out moist and flavorful. I will definitely be making these again.
Leanne mather
[email protected]I've made these salmon patties several times now and they always turn out great. They're a quick and easy meal that my whole family enjoys.
Shanteria Ransome
[email protected]These salmon patties were a hit with my family! They were easy to make and had a delicious flavor. I served them with tartar sauce and lemon wedges, and everyone loved them.