MOM'S PUMPKIN PIE
This recipe is the one we have been using in my family for 4 generations. It is a great basic recipe. It comes from Marjorie Standish's Cooking Down East. It does not use evaporated milk, or condensed milk, which is a good thing for me, because I never seem to have any of either on hand! I have also made this using other types of cooked squash (butternut, acorn, etc.), the picture I posted, is actually made with unpeeled acorn squash. If you use a 9-inch glass pie plate, you will have a little extra filling--just cook it in a ramekin along with the pie.
Provided by Mommy2two
Categories Pie
Time 1h10m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 475 degrees.
- Combine ingredients in order given, and pour into unbaked 9-inch pie shell.
- Bake at 475 degrees for 15 minutes then 325 degrees for 45 minutes.
- Put pie ring around crust if it browns too fast.
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lashantrell wilson
lashantrell58@yahoo.comThis pumpkin pie was the worst pie I've ever had.
Khalid Khan
khan.khalid81@gmail.comI would not recommend this recipe to anyone.
Abu Hilal
h-abu@hotmail.comThis pumpkin pie was a waste of time and ingredients.
Debra Watson
w@aol.comI followed the recipe exactly, but my pie didn't turn out as good as I expected.
Secret Boy
secretb@gmail.comThe crust was a little soggy, but the filling was delicious.
Aziz R3hman azizrehman
r_aziz@gmail.comThis pumpkin pie was a little too sweet for my taste, but overall it was still a good pie.
Lexy Garcia
lexyg28@gmail.comI would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pumpkin pie.
Okechukwu Richard
o-r@yahoo.comThe crust was flaky and buttery, and the filling was perfectly spiced.
Allen Quick
allen@gmail.comThis pumpkin pie was so delicious and creamy.
Tddd Fh
f-t@hotmail.comThis pumpkin pie was the perfect fall dessert.
Josiah G
g6@hotmail.frI'll definitely be making this pumpkin pie again!
Kyle Aragon
aragon.k91@yahoo.comThis pumpkin pie was easy to make and turned out great!
King Opu
king.o@gmail.comThis pumpkin pie was a big hit at my Halloween party! Everyone loved it.
Lee Woods
lee_w@hotmail.comI made this pumpkin pie for my husband's birthday, and he loved it! He said it was the best pumpkin pie he's ever had.
leo Martin
mleo@hotmail.co.ukThis pumpkin pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Anish Tamang
tamang38@yahoo.comI'm not usually a fan of pumpkin pie, but this one was amazing! The filling was smooth and flavorful, and the crust was crispy and flaky. I'll definitely be making this again.
Hunter Media
media.h@gmail.comThis pumpkin pie was a hit at my Thanksgiving dinner! Everyone raved about how delicious and creamy it was. The crust was flaky and buttery, and the filling was perfectly spiced.
Kabite Esther
esther-k@yahoo.comMy family loved this pumpkin pie! It was the perfect fall dessert, and it was so easy to make. I'll definitely be making it again soon.