MOM'S PEACH PIE

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Mom's Peach Pie image

A delightful summertime pie, this dessert is overflowing with fresh peach flavor. Each sweet slice is packed with old-fashioned appeal. The streusel topping makes this pie a little different than the ordinary and adds homemade flair. -Sally Holbrook, Pasadena, California

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 8 servings.

Number Of Ingredients 7

Dough for single-crust pie
1 large egg white, lightly beaten
6 cups sliced peeled fresh peaches
2 tablespoons plus 3/4 cup all-purpose flour, divided
1/2 cup packed brown sugar
1/3 cup sugar
1/4 cup cold butter, cubed

Steps:

  • On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Brush egg white over dough; refrigerate while making filling. , In a large bowl, combine peaches and 2 tablespoons flour; toss to coat. In a small bowl, combine remaining 3/4 cup flour and sugars; cut in butter until mixture resembles fine crumbs. Sprinkle two-thirds into pastry; top with peach mixture. Sprinkle with remaining crumb mixture. , Bake at 375° for 40-45 minutes or until filling is bubbly and peaches are tender. Cover with foil during the last 15 minutes if it begins to brown too quickly.

Nutrition Facts : Calories 404 calories, Fat 18g fat (11g saturated fat), Cholesterol 45mg cholesterol, Sodium 212mg sodium, Carbohydrate 58g carbohydrate (32g sugars, Fiber 3g fiber), Protein 5g protein.

Zubair Ahmad Zaki
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This pie is amazing! The peaches are so juicy and the crust is so flaky. I will definitely be making this pie again.


Antony mutunga
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I've been looking for a good peach pie recipe and this one is it! The filling is perfectly sweet and tart, and the crust is flaky and buttery. I will definitely be making this pie again.


Fahamida Akter
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This peach pie is really easy to make. I'm not a very experienced baker, but I was able to follow the recipe and make a delicious pie. The crust was a little tricky to roll out, but other than that, it was a breeze.


Aubrie Jo
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I made this pie for a potluck and it was a huge hit! Everyone loved it. The peaches were perfectly ripe and the crust was golden brown. I will definitely be making this pie again.


Unique Diva
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This peach pie is the best! I've made it several times and it always turns out perfect. The crust is flaky and the filling is sweet and juicy. I highly recommend this recipe.


chad hasan
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I made this pie for my family and they loved it! The peaches were perfectly ripe and the crust was golden brown. I will definitely be making this pie again.


Denis Harerimaana
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This pie is amazing! The peaches are so juicy and the crust is so flaky. I will definitely be making this pie again.


Shezi Alive
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I've been looking for a good peach pie recipe and this one is it! The filling is perfectly sweet and tart, and the crust is flaky and buttery. I will definitely be making this pie again.


Otunba lamba
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This peach pie is really easy to make. I'm not a very experienced baker, but I was able to follow the recipe and make a delicious pie. The crust was a little tricky to roll out, but other than that, it was a breeze.


Irfan Blackberry
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I made this pie for a potluck and it was a huge hit! Everyone loved it. The peaches were perfectly ripe and the crust was golden brown. I will definitely be making this pie again.


MD Abir Khan
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This peach pie is the best! I've made it several times and it always turns out perfect. The crust is flaky and the filling is sweet and juicy. I highly recommend this recipe.