I hate the term 'molded salad' - it sounds like something green & fuzzy. This is my mother's Jello salad recipe. Most people I know will turn up their nose when I say Jello salad but there are never leftovers. Hmmmm...... I'm not positive on the exact ounces - small boxs of jello, big can of cranberry & small can of pineapple. This multiplies easily & can be made several days ahead & kept refrigerated.
Provided by Elmotoo
Categories Gelatin
Time 5h10m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve Jello in boiling water. Add cranberry & mix well.
- Refrigerate until almost solidly jelled. Add undrained pineapple & 1 cup cold water. Pour into a large pan or mold & refrigerate until set.
- Serve with dressing.
Nutrition Facts : Calories 293.9, Fat 8, SaturatedFat 2.6, Cholesterol 10.1, Sodium 261.7, Carbohydrate 55.1, Fiber 0.8, Sugar 49.7, Protein 3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mwila Ngoda
[email protected]This jello salad is a classic dessert that's always a hit. It's easy to make and can be customized to your liking.
Simo Kahuit
[email protected]This jello salad is a refreshing and delicious summer dessert. It's perfect for a picnic or barbecue.
Anbarul Khan
[email protected]I made this jello salad for a potluck and it was gone in minutes. Everyone loved it!
Hina Zafar
[email protected]This jello salad is a bit time-consuming to make, but it's worth the effort. It's a beautiful and delicious dessert that's sure to impress your guests.
Romey Barbar
[email protected]I've made this jello salad several times and it's always a hit. It's the perfect make-ahead dessert for any occasion.
nirmal chalaune
[email protected]This was a fun and creative way to use up some leftover fruit. The jello salad was a hit with my kids and they loved helping me make it.
DJ Sujon
[email protected]I'm not a big fan of marshmallows, so I omitted them from the recipe. The jello salad was still delicious, but I think it would have been even better with the marshmallows.
Getry Masitsa
[email protected]This jello salad is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Md Saijuddin
[email protected]I love how customizable this recipe is. I used different fruits and even added a bit of whipped cream on top. It was a big hit with my friends.
Raja_ Umar
[email protected]This was my first time making jello salad and it turned out great! It was easy to follow the recipe and the end result was delicious.
Oniel Zenda
[email protected]The jello salad didn't set properly, so it was more like a soup. I'm not sure what went wrong, but I won't be making this recipe again.
uzma khalid
[email protected]This jello salad was a bit too sweet for my taste. I would recommend using less sugar or even using a sugar substitute.
Nicholas Roberts
[email protected]I made this jello salad exactly as the recipe said and it turned out beautifully. The only thing I would change is to use a different type of fruit. I used strawberries, but I think raspberries or blueberries would be even better.
Mandy Olson
[email protected]I've been making this jello salad for years and it's always a favorite. It's the perfect dessert for any occasion.
Zach Norton
[email protected]This jello salad was a huge hit at my family reunion. It was so easy to make and everyone loved it. I will definitely be making it again for future gatherings.
Ariyan Ahmed Ahad Sarder
[email protected]I'm not usually a big fan of jello salad, but this recipe was surprisingly good. The different colors of jello and fruit made it really visually appealing, and the taste was light and refreshing.
Bheka Mbilokosa
[email protected]This was a fun and easy recipe to make! It was perfect for a summer potluck I attended last weekend. The jello salad was a big hit with everyone, especially the kids.