MOM'S MEXICAN CORNBREAD
This cornbread containing meat, cheese, peppers, and other ingredients is a family favorite. It's great alone or with a bowl of beans on the side. You may add extra cheese or peppers to suit your own taste. If making a double batch, use 1 can of whole-kernel corn and 1 can of cream-style corn.
Provided by snowylady
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Coat a 9X12 inch baking dish with cooking spray.
- Heat a large skillet over medium heat; cook the ground beef in the skillet until no longer pink. Set aside.
- In a large bowl, stir together the cornmeal, salt, and baking soda. Mix in milk, egg, onion, corn, Cheddar cheese, and jalapeno pepper. Stir in browned beef. Pour into the prepared baking dish.
- Bake in the preheated oven until golden brown, about 1 hour.
Nutrition Facts : Calories 205.1 calories, Carbohydrate 17.3 g, Cholesterol 50.2 mg, Fat 10.2 g, Fiber 1.1 g, Protein 11.3 g, SaturatedFat 4.7 g, Sodium 490.8 mg, Sugar 2.8 g
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wiz_yoni
[email protected]Thank you for sharing this recipe!
Yohana Eyob
[email protected]This cornbread is a keeper! I'll definitely be making it again.
Emon Chowdhury
[email protected]I'm so glad I found this recipe. It's the best cornbread I've ever had.
Craig Bungay
[email protected]I've never made cornbread before, but this recipe was so easy to follow.
Damaris Chepkoech
[email protected]This cornbread is also great for making cornbread stuffing.
Brian Albanes
[email protected]I like to add a little bit of jalapeño to this cornbread for a little bit of spice.
Sybnujjj Guyhh
[email protected]This cornbread is a great way to use up leftover corn.
Hatim Muhammad
[email protected]I made this cornbread for my family and they loved it! It was the perfect side dish for our Mexican dinner.
Doreen Allan
[email protected]This cornbread is so good! I love the sweet and savory flavors.
anime lovers
[email protected]I've made this cornbread several times and it's always a crowd-pleaser.
Shazid Rza
[email protected]This cornbread is easy to make and it always turns out great.
Luis Hdz
[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved it.
Saiful Sheikh
[email protected]This cornbread was so moist and flavorful! I loved the addition of the corn and cheese. It was the perfect side dish for my Mexican dinner.