MOM'S MEATLOAF WITH MAPLE GLAZE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mom's Meatloaf With Maple Glaze image

Make and share this Mom's Meatloaf With Maple Glaze recipe from Food.com.

Provided by Tarynne

Categories     Meat

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 9

1/2 lb breakfast sausage
1/2 lb lean ground beef
1/2 cup milk
1 (1 ounce) package onion soup mix
3/4 cup breadcrumbs
1 egg
1/4 teaspoon pepper
1/2 cup ketchup
1/2 cup maple syrup

Steps:

  • Heat oven to 350°F.
  • Combine meatloaf ingredients in a bowl. Mix well.
  • Spray a 8 x 12-inch baking dish with cooking spray.
  • Form a 9 x 4-inch loaf in sprayed baking dish.
  • Bake at 350 degrees F. for 30 minute
  • Meanwhile combine glaze ingredients.
  • Reserve 1/2 cup of glaze for serving.
  • Drizzle 1/3 of remaining glaze over meatloaf.
  • Bake an additional 15 minutes.
  • Drizzle half of remaining glaze over meatloaf.
  • Bake an 15 minutes.
  • Drizzle remaining glaze over meatloaf and bake and bake an additional 5-10 minutes.
  • Let stand 5 minutes before slicing.
  • Drizzle remaining glaze over slices when serving.

Knisar Khankakar
[email protected]

This meatloaf is a classic for a reason. It's easy to make and always turns out delicious.


Daniya Khan
[email protected]

I've made this meatloaf several times, and it's always a hit. It's a great recipe for a weeknight meal.


RAWFI FREE FIRE
[email protected]

This is the best meatloaf I've ever had. The maple glaze is amazing!


Ruhail Abbas
[email protected]

I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, I couldn't get enough of it.


Tuhaise Mukama
[email protected]

This meatloaf is easy to make and always turns out delicious. I highly recommend it!


regina booker
[email protected]

I've tried many meatloaf recipes, but this is the one I always come back to. It's a classic for a reason!


saiful rume
[email protected]

This meatloaf is moist and flavorful, and the maple glaze adds a delicious touch of sweetness.


Chathi Lal
[email protected]

I made this meatloaf for a party, and it was gone in minutes!


Dada Hannah
[email protected]

The maple glaze is what really makes this meatloaf special. It adds a touch of sweetness that balances out the savory flavors of the meat.


Owen Chamvanga
[email protected]

I've been making this meatloaf for years, and it's always a hit. My family loves it!


Noman Tariq official
[email protected]

This meatloaf is a keeper! It's easy to make and always turns out delicious.


Haron Zakia
[email protected]

I followed the recipe exactly, but my meatloaf turned out dry. I'm not sure what went wrong.


Abigail Berndt
[email protected]

This is the best meatloaf recipe I've ever tried. It's so moist and flavorful.


Sivi Siviyan
[email protected]

I made this meatloaf for a potluck, and it was a huge success! Everyone loved it.


Mr.A.H Gaming Video
[email protected]

The meatloaf was a little dry, but the maple glaze helped to add some moisture. Overall, it was a good recipe.


Emmanuel Mwaisaka Ziro
[email protected]

I've made this meatloaf several times now, and it's always a crowd-pleaser. It's easy to make, and the results are always delicious.


Darwesh Butt
[email protected]

This meatloaf was a hit with my family! The maple glaze added a delicious sweetness that balanced out the savory flavors of the meat. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #beef     #oven     #easy     #beginner-cook     #dinner-party     #comfort-food     #ground-beef     #meat     #taste-mood     #equipment     #4-hours-or-less